Saturday Brunch Menu
October 24, 2020 – 9am-12pm
Call Ahead Seating Available
706-253-7289
-61 Mimosa – Bloody Mary – Bloody “Maria”- $6
All brunch offerings are served with your choice of
side of the day, red potatoes, sausage, OR creamy local grits
Fried Green and Egg Sandwich
Fried Green Tomato, Chopped Bacon, Farm Egg, & Provolone on Sourdough
-$8
Sweet
Fig Cake Casserole
-$9
Savory
Fish/Potato/Orzo Cake
-$9
Sandwich
Corned Beef on Pretzel Roll
$8
Seasonal Salad
Steak Salad
-$9
Brunch Special
Omelet
-$10
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