Monthly Archives: April 2017

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April 2017

Tonight’s Feature – Saturday, 4/29

TONIGHT’S SPECIAL

Veal Milanese

Thin sliced & lightly breaded pan fried veal with marsala wine, crimini, & local mushroom sauce served with creamy parmesan-basil polenta and a petite salad of arugula, mizuna, & proscuitto

Soup

Coconut & Vegetable (v,gf)

OR

Beef & Succotash (gf)

v-vegetarian, gf-gluten free

 

Saturday Brunch Menu – 4/29

4.29.17
Signature Saturday Drink Specials
-House Made Bloody Mary-OR-Mimosa- $6

***

All brunch offerings are served with your choice of

Bacon, Farm fresh sausage links OR Local creamy grits

Lunch sides also available after 11 am

 

Fried Green and Egg Sandwich

Fried Green Tomato, Bacon, Farm Egg, & Provolone on Sourdough Toast

-$7

 

Something Sweet & Savory

Petite croissant french toast, springer mtn. farm chicken, peach […]

Tonight’s Feature – Friday, 4/28

Don’t forget to make your Mother’s Day Brunch reservation while you’re in tonight!

TONIGHT’S SPECIAL

Lamb Steak

Garlic marinated Border Springs lamb loin with local basil pesto, buttered multi-colored  fingerling potatoes, &  John’s asparagus

Soup

Coconut & Vegetable (v, gf)

Or

Beef & Succotash Soup (gf)

v-vegetarian, gf-gluten free

Lunch Special – Friday, 4/28

Join us for our annual Mother’s Day Brunch!
Sunday, May 14th – Seatings Available from 11am – 2:30pm (Reservations Required)
For Menu and More Information click HERE

***

Lunch Special

House made meatloaf topped with tomato gravy served with Yukon gold potato mash & sweet green peas.

$10.00 includes beverage and tax 

Soup

Coconut & Vegetable (v, gf)

Or

Beef & Succotash Soup (gf)

 

Side […]

Lunch Special – Thursday, 4/27

Lunch Special

Chicken & seafood bake

Chopped Springer Mountain chicken baked with creamy red pepper sauce, broccolini, Shrimp, mussels, & crab topped with cornmeal fried okra served with choice of side

$10.00 includes beverage and tax 

Soup

Cheesy Vegetable (v, gf)

Or

Turkey Chili (gf)

Side of the Day

Purple Cabbage, Garbanzo Bean, & Corn Salad

with Ginger & Tamari Dressing

v=vegetarian, g.f.= gluten-free

Lunch Special 4/26

Lunch Special

Tuna Melt

Lime marinated tuna salad on toasted croissant with melted cheddar & sliced tomato served with your choice of side.

$10.00 includes beverage and tax 

Soup

Cheesy Vegetable (v, gf)

Or

Turkey Chili (gf)

 

Side of the Day

Spring Vegetable Sauté

v=vegetarian, g.f.= gluten-free

Lunch Special – Tuesday, 4/25

Lunch Special

Pork Tostada

Pulled local Local pork stuffed in a fried and folded flour tortilla with onions, lettuce, cilantro, & cheddar cheese with chipotle sour cream and  your choice of side.

$10.00 includes beverage and tax 

Soup

Cheesy Vegetable (v, gf)

Or

Turkey Chili (gf)

Side of the Day

Grits, Potato, & Vegetable Soufflé

v=vegetarian, g.f.= gluten-free

Annual Mother’s Day Brunch Menu & Information

Mother’s Day Brunch 2017

Sunday May 14, 2017
3 Course Prefix – $18. Kids 12 and Under – $9
Reservations available – 11 am – 2:30 pm.
61Main • 706.253.7289 • info@61main.com

***

Sample Menu

 

(1 selection per course)

 

1st

Arugula, avocado dressing, strawberries, & feta with  gazpacho

OR

Creamy Onion & Sausage Soup

2nd

Each selection served with grits soufflé,  chef’s choice of vegetable,

& strawberry rhubarb corn […]

Monday Night Supper Menu – 4/24

61 MAIN
 Monday Night Supper
$13
 Includes:  entrée choice, side choice, tonight’s dessert, & 61 biscuit
 

Entrees:

 

Buffalo Chicken Tenders 

Hand breaded chicken  tenders fried  & tossed in 61 hot sauce served with carrots, celery, & blue cheese or ranch dressing

 

61 Burger 

Hand crafted Farm Fresh beef patty on croissant with fresh mozzarella, sliced tomatoes, basil pesto, & arugula

 

Steak

Sliced […]

Lunch Special – Monday, 4/24

Let us cater your next office luncheon, private party, or special event!  Or, host your private event at 61 Main with our facility rental package.  For more information, e-mail us at info@61main.com or call 706-253-7289

***

Lunch Special

Our hand crafted chicken pot pie with a flaky pastry crust served with choice of side.

$10.00 includes beverage and […]