FARM TO TABLE

61 MAIN: FRESH, LOCALLY GROWN CUISINE

Utilizing as many locally sourced products in their restaurant as possible, 61 Main serves seasonal cuisine & sustainable wines in an inviting atmosphere. The aim is to make the restaurant feel more as if you are being invited to dine at the home of owners Jenna and Tadd Schreiber.

Learn More

MONDAY NIGHT SUPPER RESERVATIONS

For Reservations, Please Call 706-253-7289
or

Make An Online Reservation

(Reservations Not Required For Lunch or Brunch)

OUR HOURS

Monday
Lunch: 11
am – 3pm
Supper: 5pm – 8pm
Tuesday
11
am – 3pm
Wednesday
11
am – 3pm
Thursday
Closed
Friday
11
am – 3pm
Saturday Brunch
9am – 12pm

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lunch Special – Tuesday, 3/2

March 2nd, 2021|0 Comments

Lunch Special

Lamb Ragu

Lamb ragu sauteed with pasta, topped with a tomato sour cream and served with your choice of side.

$10 includes beverage and tax

Soups:

Bean & Kale (v,gf)

or

Chicken Chili (gf)

Sides of the Day:

Hot:  Roasted Carrots & […]

Monday Night Supper Menu – 3/1

March 1st, 2021|0 Comments

61 MAIN
Monday Night Supper
$13
Dine-in Includes:  entrée choice, side choice, tonight’s dessert, & biscuit
 

Entrees

Buffalo Chicken Tenders 

Hand breaded chicken  tenders fried  & tossed in 61 hot sauce served with carrots, celery, & blue cheese or ranch […]

Lunch Special – Tuesday, 3/1

March 1st, 2021|0 Comments

Lunch Special

Our hand crafted chicken pot pie with a flaky pastry crust served with choice of side.

$10 includes beverage and tax

Soups:

Bean & Kale (v,gf)

or

Chicken Chili (gf)

Sides of the Day:

Hot:  Corn & Green Beans (v,gf)

Cold:  Slaw […]

Brunch 2.27.21

February 27th, 2021|0 Comments

2.27.21

 

Signature Saturday Drink Special

-61 Mimosa – Bloody Mary – Bloody “Maria”- $6

 

All brunch offerings are served with your choice of

veggies, potato, bacon, turkey sausage patty

OR grits

 

Fried Green & Egg Sandwich

Fried Green Tomato, Sliced Bacon, […]