FARM TO TABLE

61 MAIN: FRESH, LOCALLY GROWN CUISINE

Utilizing as many locally sourced products in their restaurant as possible, 61 Main serves seasonal cuisine & sustainable wines in an inviting atmosphere. The aim is to make the restaurant feel more as if you are being invited to dine at the home of owners Jenna and Tadd Schreiber.

Learn More

MONDAY NIGHT SUPPER RESERVATIONS

For Reservations, Please Call 706-253-7289
or

Make An Online Reservation

(Reservations Not Required For Lunch or Brunch)

OUR SUMMER/HOLIDAY SCHEDULE:
Wednesday, 7/4 – Closed – Independence Day
Monday, 9/3 – Closed – Labor Day
***

OUR HOURS

Monday
Lunch: 11
am – 3pm
Supper: 5pm – 8pm
Tuesday – Friday
11
am – 3pm
Saturday Brunch
9am – 3pm

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Lunch Special – Tuesday, 7/17

July 17th, 2018|0 Comments

Join us for Dinner on the Farm –  Friday, July 27th at 7pm featuring 61 Main and Live Music!  For tickets and info, visit www.pleasantunionfarm.com

Lunch Special

Pork Wrap

Roasted and chilled thin sliced pork loin with […]

Monday Night Supper Menu – 7/16

July 16th, 2018|0 Comments

61 MAIN

 Monday Night Supper

$13

 Includes:  entrée choice, side choice, tonight’s dessert, & 61 soda bread

 

Entrees

Buffalo Chicken Tenders 

Hand breaded chicken  tenders fried  & tossed in 61 hot sauce served with carrots, celery, & blue cheese or […]

Lunch Special – Monday, 7/16

July 16th, 2018|0 Comments

***

Join us for Dinner on the Farm –  Friday, July 27th at 7pm featuring 61 Main and Live Music!  For tickets and info, visit www.pleasantunionfarm.com

***

Lunch Special

Sweet Vidalia onion & white wine marinated chicken breast […]

Saturday Brunch 7/14

July 14th, 2018|0 Comments

Fried Green and Egg Sandwich

Fried Green Tomato, Bacon, Farm Egg,

& Provolone on Sourdough Toast

-$7

 

Something Sweet & Savory

Monte Cristo:  thick wheatberry french toast topped with ham, garlic parmesan gravy, & fried farm egg whites served with […]