Join us for another great dinner at Pleasant Union Farm Saturday, July 27th! For tickets and more information, click HERE
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FARM TO TABLE
61 MAIN: FRESH, LOCALLY GROWN CUISINE
Utilizing as many locally sourced products in their restaurant as possible, 61 Main serves seasonal cuisine & sustainable wines in an inviting atmosphere. The aim is to make the restaurant feel more as if you are being invited to dine at the home of owners Jenna and Tadd Schreiber.
MONDAY NIGHT SUPPER RESERVATIONS
For Reservations, Please Call 706-253-7289
or
(Reservations Not Required For Lunch or Brunch)
OUR HOURS
Monday
Lunch: 11am – 3pm
Supper: 5pm – 8pm
Tuesday – Friday
11am – 3pm
Saturday Brunch
9am – 3pm
Lunch Special – Friday, 7/19
Lunch Special
Open faced Meatloaf Sandwich, served over Sourdough bread topped with tomato gravy. Served with choice of side.
$10 includes beverage & tax
Soups:
Squash Soup (v, gf)
Or
Hearty Chicken and Noodle
Side of the Day:
Tex-Mex Potato Salad (gf, […]
Lunch Special – Thursday, 7/18
Lunch Special
Pork Flatbread
Sliced local pork tenderloin on a flatbread with a spinach-gouda-caper spread, oyster mushrooms, and heirloom tomatoes. Served with choice of side
$10 includes beverage & tax
Soups:
Squash Soup (v, gf)
Or
Hearty Chicken and Noodle
Side of […]
Wednesday 7/17 Lunch Special
Lunch Special
Buffalo Fish Wrap
Fried flounder fingers with buffalo ranch dressed lettuce duo, sliced local tomatoes, & cucumbers. Served with choice of side
$10 includes beverage & tax
Soups:
Garden Gazpacho (v, gf)
Or
Hearty Chicken and Noodle
Side of […]
Lunch Special – Tuesday, 7/16
Lunch Special
Beef Quesadilla
Flour tortillas stuffed with shredded beef, onions, peppers, cheddar cheese, and chipotle black bean spread with roasted corn-tomato salsa. Served with choice of side
$10 includes beverage & tax
Soups:
Garden Gazpacho (v, gf)
Or
Hearty Chicken […]