61 MAIN: FRESH, LOCALLY GROWN CUISINE
Utilizing as many locally sourced products in their restaurant as possible, 61 Main serves seasonal cuisine & sustainable wines in an inviting atmosphere. The aim is to make the restaurant feel more as if you are being invited to dine at the home of owners Jenna and Tadd Schreiber.
MONDAY NIGHT SUPPER RESERVATIONS
For Reservations, Please Call 706-253-7289
or
(Reservations Not Required For Lunch or Brunch)
OUR HOURS
Monday
Lunch: 11am – 3pm
Supper: 5pm – 8pm
Tuesday
11am – 3pm
Wednesday
11am – 3pm
Thursday
Closed
Friday
11am – 3pm
Saturday Brunch**
**Select Saturdays** please check social media for current dates
Monday Night Supper 6.5.2023
Buffalo Chicken Tenders
Hand breaded chicken tenders fried & tossed in 61 hot sauce served with carrots, celery, & blue cheese or ranch dressing
61 Burger
Handcrafted Farm Fresh patty, with melted cheddar, sliced tomato, shaved onions, […]
Monday 06.05.23 Lunch Special
Lunch Special:
-Chicken Salad Sandwich-
Sun-dried tomato, basil & green onion chicken salad, served on Italian bread with lettuce & provolone cheese, served with your choice of one side. $11
Soups: Chicken & Rice (gf, df)
Or
Creamy Vegetable (gf, […]
Brunch Menu – June 3rd, 2023
61 Main Brunch
*all items served with choice of side
Fried Green & Egg
Fried Green Tomato, Chopped
Bacon, Farm Egg,
& Provolone on White Toast
$9
Sweet
Blueberry Pound Cake, Lemon-Mascarpone Semifreddo, Local Strawberry Sauce
$10
Quiche
Chopped Turkey, Spinach, & Cheddar Cheese […]
Friday Lunch Special – June 2nd, 2023
Join us for Brunch this Saturday, June 3rd!
9am – 12pm
Lunch Special:
-Meatloaf Melt-
House-made meatloaf served open faced on Italian bread topped with tomato gravy and melted provolone cheese. Served with your choice of one side. $11
Soups:
Chicken […]