Book now for our annual 4-course Valentine’s Day Dinner!

Tuesday, February 14th, reservations available from 5pm – 8pm.  $45 per person with optional wine pairing ($15).

Call 706-253-7289 to reserve your table.

Menu and more information coming soon!

FARM TO TABLE

61 MAIN: FRESH, LOCALLY GROWN CUISINE


Utilizing as many locally sourced products in their restaurant as possible, 61 Main serves seasonal cuisine, creative cocktails, & sustainable wines in a inviting atmosphere. The aim is to make the restaurant feel more as if you are being invited to dine at the home of owners Jenna and Tadd Schreiber.

Learn More

RESERVATIONS

For Reservations, Please Call 706-253-7289
or

Make An Online Reservation

(Reservations Not Required For Lunch or Brunch)

OUR HOURS

Open For Lunch
Monday – Saturday, 11am – 3pm
Brunch Saturday
9am – 3pm
Open for Supper
Monday night, 5pm – 8pm
Open for Dinner
Friday – Saturday, 5pm – 9pm

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Tonight’s “Steak Nite” Feature – Friday, 1/20

January 20th, 2017|0 Comments

Don’t forget to make your Valentine’s Day Dinner reservation while you’re in!!

TONIGHT’S SPECIAL

Steak Nite

Farm Fresh 8 oz. NY strip steak with a roasted green tomato & goat cheese fondue served with confit fingerling potatoes and […]

Valentine’s Dinner Menu and Information

January 20th, 2017|0 Comments

Valentine’s Dinner 2017
Tuesday, February 14th, 2017
$45 per person – Wine Pairing $15 (optional)
Seatings available from 5pm – 8pm – Reservation Only
Call 706-253-7289 to Reserve Today!

*

1st Course

Tomato Bisque

or

Oyster Stew

*

2nd Course

Pear, Gorgonzola, Red Onion, White Balsamic, Bibb […]

Lunch Special – Friday, 1/20

January 20th, 2017|0 Comments

Book now for our annual 4-course Valentine’s Day Dinner!  Tuesday, February 14th, reservations available from 5pm – 8pm.  $45 per person with optional wine pairing ($15). 

Menu and more information coming soon!

Lunch Special

House made […]

Lunch Special – Thursday, 1/19

January 19th, 2017|0 Comments

Book now for our annual 4-course Valentine’s Day Dinner!  Tuesday, February 14th, reservations available from 5pm – 8pm.  $45 per person with optional wine pairing ($15). 

Menu and more information coming soon!

Lunch Special

Chopped beef […]