**
61 MAIN: FRESH, LOCALLY GROWN CUISINE
Utilizing as many locally sourced products in their restaurant as possible, 61 Main serves seasonal cuisine & sustainable wines in an inviting atmosphere. The aim is to make the restaurant feel more as if you are being invited to dine at the home of owners Jenna and Tadd Schreiber.
MONDAY NIGHT SUPPER RESERVATIONS
For Reservations, Please Call 706-253-7289
or
(Reservations Not Required For Lunch or Brunch)
OUR HOURS
Monday
Lunch: 11am – 3pm
Supper: 5pm – 8pm
Tuesday
11am – 3pm
Wednesday
11am – 3pm
Thursday
Closed
Friday
11am – 3pm
Saturday Brunch**
**Select Saturdays** please check social media for current dates
Friday Lunch Special 5/20/22
Lunch Special:
House made meatloaf topped with tomato gravy, served with Yukon Gold potato mash and sweet green peas.
$11 includes beverage.
Soups:
Truffle Corn (gf, v)
OR
Manhattan Seafood Chowder (gf, df)
Sides of the Day:
Hot Sweet green peas (v,gf)
Cold: Broccoli […]
Wednesday 5/18 Lunch Special
Lunch Special:
Petite piece of Fried Flounder served over a Farro & Veggie Salad, served with your choice of side.
$11 includes beverage.
Soups:
Truffle Corn (gf, v)
OR
Creamy Tomato & Pork (gf)
Sides of the Day:
Hot: Baked Cheddar Grits(v,gf)
Cold: Potato […]
Tuesday 5/17 Lunch Special
Lunch Special:
Brasstown Beef Hot Dog served on a Hawaiian bun topped with a BBQ chow chow, served with your choice of side.
$11 includes beverage.
Soups:
Truffle Corn (gf, v)
OR
Creamy Tomato & Pork (gf)
Sides of the Day:
Hot: Local […]
Monday Night Supper 5.16.2022
Buffalo Chicken Tenders
Hand breaded chicken tenders fried & tossed in 61 hot sauce served with carrots, celery, & blue cheese or ranch dressing
61 Burger
Hand crafted Farm Fresh beef patty, toasted english muffin, local […]