Monthly Archives: August 2020

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August 2020

Lunch Special – Wednesday, 8/12

 Lunch Special

Crispy ribs over a bacon, potato, and pea salad served with your choice of side.

$10 includes beverage and tax.

Soups:

Duck Soup

or

Cucumber Gazpacho (v,gf)

Sides of the Day:

Cold:  Slaw (v,gf)

Hot:  Warm Green Bean & Tomato Salad (v,gf)

v-vegetarian, gf – gluten free

Saturday Brunch Menu – 8/8

Saturday Brunch Menu
August 8th, 2020 – 9am-12pm
Call Ahead Seating Available
706-253-7289

 

-61 Mimosa – Bloody Mary – Bloody “Maria”- $6
All brunch offerings are served with your choice of
side of the day, potatoes, sausage links, OR local creamy grits

 

Fried Green and Egg Sandwich

Fried Green Tomato, Chopped Bacon, Farm Egg, & Provolone on a Baguette

 -$8

Sweet

Apple Upside-down Cake, Caramel Sauce, […]

Saturday Brunch Preview – 8/8

Saturday Brunch Menu
August 8th, 2020 – 9am-12pm
Call Ahead Seating Available
706-253-7289

 

-61 Mimosa – Bloody Mary – Bloody “Maria”- $6
All brunch offerings are served with your choice of
side of the day, potatoes, chicken sausage, OR local creamy grits

 

Fried Green and Egg Sandwich

Fried Green Tomato, Chopped Bacon, Farm Egg, & Provolone on a Baguette

 -$8

Sweet

Apple Caramel Cake

-$9

Savory

Beef & Bleu […]

Lunch Special – Friday, 8/7

 Lunch Special

Open faced meatloaf sandwich, served on sourdough and topped with tomato gravy.  Served with choice of side.

$10 includes beverage and tax.

***

Soups:

Meat Minestrone

or

Lima Bean & Grits Chowder (v,gf)

***

Sides of the Day:

Cold:  Potato Salad (v,gf)

Hot:  Peas & Charred Tomatoes (v,gf)

v-vegetarian, gf – gluten free

Lunch Special – Wednesday, 8/5

 Lunch Special

Fish Nachos

Fried grouper over house made tortilla chips with a local tomato salsa and cheddar cheese.  Served with your choice of side.

$10 includes beverage and tax.

Soups:

Meat Minestrone

or

Vegetable Barley (v)

Sides of the Day:

Cold:  Garden Pasta Salad (v)

Hot:  Zephyr Squash & Lima Beans (v,gf)

v-vegetarian, gf – gluten free

Monday Night Supper Menu – 8/3

 Monday Night Supper
$13
 Dine-in Includes:  entrée choice, side choice, tonight’s dessert, & cornbread
 

Entrees

Buffalo Chicken Tenders 

Hand breaded chicken  tenders fried  & tossed in 61 hot sauce served with carrots, celery, & blue cheese or ranch dressing

 

61 Burger

Hand crafted burger on home made brioche bun with sliced local tomato, bibb lettuce, swiss cheese, garlic mayo, & bacon

 

Lamb

Traditional […]

Lunch Special – Monday, 8/3

 Lunch Special

House made ginger-gold apple chicken salad on a potato roll with lettuce.  Served with your choice of side.

$10 includes beverage and tax.

Soups:

Beef, Tomato, & Vegetable (gf)

or

Vegetable Barley (v)

Sides of the Day:

Cold:  Garden Pasta Salad (v)

Hot:  Sautéed Green Beans, Zephyr Squash, Kale, & Cabbage (v,gf)

v-vegetarian, gf – gluten free

Brunch-08/01

Fried Green and Egg Sandwich

Fried Green Tomato, Chopped Bacon, Farm Egg,

& Provolone on a croissant

-$8

 

Sweet

French Toast Bread Pudding, Maple Ham Slices,

& Sweet-Savory Peach Salsa

-$9

 

Savory

Caramelized Onion-Pulled Pork Baked Grits, Scrambled Farm Eggs, Goats Cheese, & Buttered Baquette

-$9

 

Sandwich

Chicken Melt:  balsamic marinated and grilled sliced chicken tenderloin with local tomatoes & melted cheddar on an English muffin with […]