Monthly Archives: May 2017

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May 2017

Last Dinner before Summer Vacation, come on in and enjoy a great meal with us!

Saturday Night Special – 5.27.17
Scallops & Risotto
Pan seared sea scallops served over seafood-parmesan risotto
with sautéed local rapini & sweet green peas

Tonight’s Market Fish:  halibut

Hummus:  corn salsa & chickpea

Chips: plantain &  sweet potato

Cheese:  cumberland tomme

Salami:  finochetta

Crudite: local strawberries & celery

Pickles:  broccoli, carrots, & bell peppers

Soups:
Coconut Chicken (gf)
and
Garden Gazpacho (v,gf))

Saturday Brunch Menu – 5/27

5.27.17
Signature Saturday Drink Specials
-House Made Bloody Mary-OR-Mimosa- $6

All brunch offerings are served with your choice of

Bacon, Farm fresh sausage links OR Local creamy grits

Lunch sides also available after 11 am

 

Fried Green and Egg Sandwich

Fried Green Tomato, Bacon, Farm Egg, & Provolone on Sourdough Toast

 -$7

 

Something Sweet & Savory

“Cornmeal & cake waffle” with a fried farm egg […]

Tonight’s Feature – Friday, 5/26

TONIGHT’S SPECIAL

Veal & Waffles

Country fried veal with green onion-red wine gravy, Anson Mills red rice waffle & caramelized brussels sprouts

Soup

Quinoa & Vegetable (v,gf)

OR

Coconut Chicken (gf)

v-vegetarian, gf-gluten free

Lunch Special – Friday, 5/26

Mark your calendars!  We will be closed Sunday, May 28th – Sunday June 4th for Summer vacation.  We will reopen for normal business on Monday, June 5th.
***

Lunch Special

House made meatloaf topped with tomato gravy served with Yukon gold potato mash & sweet green peas.

$10.00 includes beverage and tax 

 

Soups

Quinoa & Vegetable (v, gf)

Or

Chicken & Coconut […]

Lunch Special – Thursday, 5/25

Mark your calendars!  We will be closed Sunday, May 28th – Sunday June 4th for Summer vacation.  We will reopen for normal business on Monday, June 5th.
***

Lunch Special

Chopped roasted turkey breast, local strawberries, Gorgonzola cheese, chopped bacon, boiled farm egg, & buttered basil croutons over local lettuces with your choice of dressing and side.

$10.00 […]

Lunch Special Wednesday 5/24

Mark your calendars!  We will be closed Sunday, May 28th – Sunday June 4th for Summer vacation.  We will reopen for normal business on Monday, June 5th.
***
Lunch Special

Fish Wrap

Fried tile fish nuggets and an asian cabbage slaw wrapped in a flour tortilla with tamari drizzle served with your choice of side.

$10.00 includes beverage and […]

Lunch Special – Tuesday, 5/23

Mark your calendars!  We will be closed Sunday, May 28th – Sunday June 4th for Summer vacation.  We will reopen for normal business on Monday, June 5th.
***

Lunch Special

Pulled pork with Victor’s Bbq sauce served over a Hawaiian roll with creamy slaw and your choice of side

$10.00 includes beverage and tax 

 

Soups

Vegetable Chowder (v, gf)

Or

Pulled Pork […]

Monday Night Supper Menu – 5/22

61 MAIN
 Monday Night Supper
$13
 Includes:  entrée choice, side choice, tonight’s dessert, & 61 cornbread
 

Entrees:

Buffalo Chicken Tenders 

Hand breaded chicken  tenders fried  & tossed in 61 hot sauce served with carrots, celery, & blue cheese or ranch dressing

 

61 Burger 

Hand crafted Farm Fresh ground beef served on toasted croissant with creamy mushroom gravy, sliced tomatoes, & kale

 

Baked […]

Lunch Special – Monday, 5/22

Mark your calendars!  We will be closed Sunday, May 28th – Sunday June 4th for Summer vacation.  We will reopen for normal business on Monday, June 5th.
***

Lunch Special

Our hand crafted chicken pot pie with a flaky pastry crust served with choice of side.

$10.00 includes beverage and tax 

 

Soups

Vegetable Chowder (v, gf)

Or

Chicken, Bacon, & Rice (gf)

Side […]

Its a great day here in Jasper, GA…What better way to finish your Saturday, but with a meal with us @ 61.

Two-Way Pork
Pork shank slow cooked in local strawberry white wine “BBQ” topped with smoked & pulled ragu & cracklings served with butterbean succotash & braised local cabbage wedge

Tonight’s Market Fish:  Golden Tilefish

Hummus:  garbanzo, corn & celery

Chips: carrot  

Cheese:  cumberland tomme

Salami:  finochetta

Crudite: local strawberries & snaps

Pickles:  broccoli, carrots, & bell peppers

SIDES FOR THE TABLE

Creamy Grits Souffle

Brussels, […]