61 Main To-Go Menu – Friday, 4/24

1pm – 5pm


Frozen Pints/Quarts of:  Vegetable Quinoa (v,gf) OR Ham & Lentil (gf) – 50% off!!


Cold Options – Pints $10/Quarts $20

Soups:   Garden Gazpacho (v,gf) OR Thai Coconut Chicken (gf)

Mac n’ Cheese


10 oz = $10 ~ 20 oz = $20

Chicken Salad

Pimento Cheese


Take-Home Meals: $10 includes tax and choice of side

Chicken Tenders w/Hot Sauce or Dressing

Today’s Special:  Meatloaf w/Tomato Gravy

Today’s Sandwich:  Pressed Capicola and Ham w/Provolone on Sourdough

Today’s Salad:  Qunioa, Veggie, & Fresh Mozarella – lentils, roasted grape tomatoes, lima beans, garbanzos


Side Options ($3 a la carte):   Herb Roasted Potato Wedges OR Sweet Pea Salad


Dessert of the day ($3):  Vanilla Creme Brulee

v-vegetarian, gf-gluten free