TONIGHT’S SPECIAL

Steak Nite

Braised Brasstown Beef sirloin, veal-mushroom ragu, garlic cream, & crispy onions served with roasted local sweet potatoes

and napa-chard sauté

 

Soup

Fall Vegetable with Greens & Grains (v)

OR

Beef & Polenta (gf w/o Garnish)

v-vegetarian, gf-gluten free