Lunch Special:

Petite baked Salmon served over risotto topped with an avocado mayo and served with one side item. $11 includes beverage and tax.

(included beverage is for dine-in guests only)


Brunswick Stew (gf,df)


Beet & Buttermilk (v,gf)

Sides of the Day:

HOT: Baked Grits with Carrots, Cabbage & Sambal (v, gf)

COLD: Fresh Sliced Marinated Tomatoes (v,gf)