NYE 2016
Saturday, December 31st
5pm – 9pm
*Reservations Required*
$60 per person
$15 wine pairing (optional)
Call 706-253-7289 or visit 61main.com to Reserve Today!
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SAMPLE MENU
1st (Soup)
Root Vegetable Puree
OR
Mercier Hard Cider, Cheese, & Sausage
2nd (Salad)
Golden Beets, Pork Belly, Sherry Oranges
OR
Bibb Wedge, Champagne Tempura Calamari, Saffron Aoli
3rd (Entree)
Local Pork Loin, Mushroom Ragu, Polenta
OR
Golden Tile Fish, Lobster Mango Brown Butter,
Spaghetti Squash
OR
Local Poultry, Rosé, Prosciutto Figs, Confit Yellow Yams
4th
Dessert Duo
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