TONIGHT’S SPECIAL
Steak Night
Farm Fresh grilled flank steak sliced and topped with moo-shu style sauce and Loudmouth Farm oyster mushrooms and a sauté of Anson Mills farro verde, local red potatoes, sweet peppers, & purple okra
Soup
Quinoa & Vegetable (v,gf)
OR
Southwestern Chili (gf)
v-vegetarian, gf-gluten free
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