TONIGHT’S SPECIAL

Steak Night

Farm Fresh grilled flank steak sliced and topped with moo-shu style sauce and Loudmouth Farm oyster mushrooms and a sauté of Anson Mills farro verde, local red potatoes, sweet peppers, & purple okra

 

Soup

Quinoa & Vegetable (v,gf)

OR

Southwestern Chili (gf)

v-vegetarian, gf-gluten free