Monthly Archives: July 2017

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July 2017

Monday Night Supper Menu – 7/31

61 MAIN
 Monday Night Supper
$13
 Includes:  entrée choice, side choice, tonight’s dessert, & 61 biscuit
 
Entrees:

Buffalo Chicken Tenders 

Hand breaded chicken  tenders fried  & tossed in 61 hot sauce served with carrots, celery, & blue cheese or ranch dressing

 

61 Burger 

Hand crafted Farm Fresh ground beef patty served on croissant with sweet onion vinaigrette dressed greens, fresh mozzarella, […]

Lunch Special – Monday, 7/31

Lunch Special

Buffalo Chicken Wrap

Hand breaded chicken tenders tossed with house made buffalo sauce, kale, and ranch dressing wrapped in a flour tortilla and served with your choice of side.

$10.00 includes beverage and tax 

Soups

Cucumber, Fennel, & Tomato Gazpacho (v,gf)

OR

Pork & Polenta (gf)

Side of the Day

Butter Beans, Quinoa, & Cabbage (v,gf)

v=vegetarian, g.f.= gluten-free

It’s a Beautiful Saturday Evening in the First Mountain City…. Saturday Night Specials at 61.

TONIGHT’S SPECIAL –  7.29.17

Crab Cake
Hand crafted lump crab cake topped with a Georgia peach-mango “salsa” served with Circle A kale,
Loudmouth shiitakes, butterbeans, & local corn

Tonight’s Market Fish:
 Snowy Grouper
Kitchen’s Cut of Lamb: 
Loin Chop
 
Sides for the Table
Creamy Grits Soufflé
Warm Potato-Bacon Salad
Cabbage & Quinoa Hash
Sautéed Beans
Local Yellow Squash
 
This week’s B.Y.O.A Selections
Hummus:  butterbean
Chips: local potato with rosemary & […]

Saturday Brunch Menu – 7/29

7.29.17
Signature Saturday Drink Specials
-House Made Bloody Mary-OR-Mimosa- $6

All brunch offerings are served with your choice of

Bacon, sausage patty, OR Local creamy grits

Lunch sides also available after 11 am

 

Fried Green and Egg Sandwich

Fried Green Tomato, Bacon, Farm Egg, & Provolone on Sourdough Toast

 -$7

 

Something Sweet & Savory

Orange cream “french” toast with local sausage, fried farm egg, & […]

Tonight’s Steak Nite Feature – Friday, 7/28

TONIGHT’S SPECIAL

 

Steak Nite

Grilled Brasstown tri-tip topped with whipped feta & Mercier’s hard cider sauce served with a triple potato salad and sautéed local okra, corn, & squash

Soup

Potato Cream Soup (v,gf)

OR

Chicken, Rice, & Cabbage (gf)

v=vegetarian, g.f.= gluten-free

 

Lunch Special – Friday, 7/28

Lunch Special

Open Faced Meatloaf Sandwich

House made meatloaf served open faced over toasted sourdough and topped with tomato gravy.  Served with your choice of side.

$10.00 includes beverage and tax 

Soups

Potato Cream Soup (v,gf)

OR

Chicken, Rice, & Cabbage (gf)

Side of the Day

Local Green Onion & Jalapeno Potato Salad (v,gf)

v=vegetarian, g.f.= gluten-free

Lunch Special – Thursday, 7/27

Lunch Special

Orchiette pasta sautéed with local steak and a sweet local tomato & onion sauce served with a slice of toasted baguette & your choice of side.

$10.00 includes beverage and tax 

Soups

Potato Cream Soup (v,gf)

OR

Chicken, Rice, & Cabbage (gf)

Side of the Day

Marinated Local Cucumber & Cherry Tomato Salad (v,gf)

v=vegetarian, g.f.= gluten-free

Lunch Special 7/26

Lunch Special

Fish Sandwich

Milanese cod with a mediterranean tomato sauce, melted provolone, & Italian cabbage “slaw” on toasted ciabatta served with choice of side.

$10.00 includes beverage and tax 

Soups

Charred Black Bean & Sour Corn (v,gf w/o crouton garnish)

 

OR

Chicken, Rice, & Cabbage (gf)

 

Side of the Day

Butterbeans & Local Corn (v,gf)

v=vegetarian, g.f.= gluten-free

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Lunch Special – Tuesday, 7/25

Lunch Special

Pork Quesadilla

Pulled local pork, black bean-hominy spread, onions, spinach, & two cheeses pressed in a flour tortilla with sour cream and choice of side.

$10.00 includes beverage and tax 

Soups

Charred Black Bean & Sour Corn (v,gf w/o crouton garnish)

OR

Beef Cabbage & Corn (gf)

Side of the Day

Zucchini & Yellow Squash (v,gf)

v=vegetarian, g.f.= gluten-free

Monday Night Supper Menu – 7/24

61 MAIN
 Monday Night Supper
$13
 Includes:  entrée choice, side choice, tonight’s dessert, & 61 cornbread
 
Entrees:

Buffalo Chicken Tenders 

Hand breaded chicken  tenders fried  & tossed in 61 hot sauce served with carrots, celery, & blue cheese or ranch dressing

 

61 Burger 

Hand crafted Farm Fresh ground beef patty served on croissant with creamy mushroom & gruyere sauce, frisee lettuce, […]