Lunch Special:

Petite trout cake served on a bed of arugula and local flat beans topped with a creamy olive-tomato herb sauce, served with your choice of side item. $11 includes beverage and tax.

(included beverage is for dine-in guests only)


Salmon, Seafood & Rice (gf)


Cream of Celery & Grits (v,gf)

Sides of the Day:

HOT: Grits with Grains & Veggies (v, gf)

COLD: Buffalo-Ranch Potato Salad (v,gf)