61 Main Steak Dinner

Featuring Fire Maker Brewing

Friday, November 19th, 2021

Reservations Accepted 5pm – 8pm – Book online or by phone at 706-253-7289


Entree selections – $20 per Plate

Trout cake

Bistro Steak

Braised Beef “Pot Roast”

Choice of Sauce: Herb Butter, 61 Steak Sauce, Garlic Mushrooms


Side Options $5 ea:

Creamed Greens, Whipped Butternut Squash, Green Beans, Spinach Salad, Seasonal Salad


Complimentary Pint Glass with Purchase of 2 Fire Maker Beers!

House Made Desserts Available for Purchase