SPRING HAS SPRUNG AT 61 MAIN!
Join us this weekend for the debut of our Spring dinner and cocktail menus!
Book your reservation online or by calling 706-253-7289
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Lunch Special
House made meatloaf topped with tomato gravy served with Yukon gold potato mash & sweet green peas.
$10.00 includes beverage and tax
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Soup
Curried Coconut & Lentil (v, gf)
Or
Beef & Vegetable (gf)
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Side of the Day
Sweet Green Peas (gf,v)
v=vegetarian, g.f.= gluten-free
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