Simply 61


Lite Bite   $10

Roasted acorn squash stuffed with a basil-parmesan rice topped with a sautéed of rock shrimp and bay scallops with tomato, local peppers, & sweet curry


Vegetable Plate  $12

Cider & gouda grits, roasted beets, local zucchini, kale salad, &  sautéed okra, corn, peppers, & tomatoes

Meat Plate  $14

Brasstown beef bistro steak topped with fried onions and a sriracha aioli served with a ragu of lima beans, squash, peppers,

potatoes, & corn


Grits – $3

Kale Salad – $3

Sautéed Zucchini  – $3

Parmesan Fries  $5

idaho potato fries, parmesan, house gravy


Fried Green Tomatoes   $5

house-pulled mozzarella, roasted red peppers, basil pesto, balsamic reduction, hand breaded-fried green tomatoes


House made Pimento Cheese   $5

sharp cheddar, roasted red peppers, & mayo served with crackers & celery

Sweet Potato & Yuca Duo   $5

sweet potato crisps, sorghum balsamic drizzle, gorgonzola dip, yuca fries, kalamata olive dip




The House $7

mixed lettuces, cucumbers, grape tomatoes, shaved carrots, celery


The Caesar $6/10

Romaine mix, house-made croutons, tomatoes, provolone, parmigiano, roasted red peppers


The Spinach $6/10

spinach mix, boiled farm egg, tomatoes, bacon, pecans, red onions, chevre


The Waldorf $6/10

local mixed greens, local apples, walnuts, cranberries, celery, gorgonzola


Homemade Dressing Choices

balsamic vinaigrette – blue cheese – ranch – 1000 island

honey mustard – spicy bacon honey mustard


***Add marinated grilled chicken to any salad – $2.50

Cup of Soup -$4

Our soup is made in house daily…