Simply 61
Lite Bite $10
Roasted acorn squash stuffed with a basil-parmesan rice topped with a sautéed of rock shrimp and bay scallops with tomato, local peppers, & sweet curry
Vegetable Plate $12
Cider & gouda grits, roasted beets, local zucchini, kale salad, & sautéed okra, corn, peppers, & tomatoes
Meat Plate $14
Brasstown beef bistro steak topped with fried onions and a sriracha aioli served with a ragu of lima beans, squash, peppers,
potatoes, & corn
Grits – $3
Kale Salad – $3
Sautéed Zucchini – $3
Parmesan Fries $5
idaho potato fries, parmesan, house gravy
Fried Green Tomatoes $5
house-pulled mozzarella, roasted red peppers, basil pesto, balsamic reduction, hand breaded-fried green tomatoes
House made Pimento Cheese $5
sharp cheddar, roasted red peppers, & mayo served with crackers & celery
Sweet Potato & Yuca Duo $5
sweet potato crisps, sorghum balsamic drizzle, gorgonzola dip, yuca fries, kalamata olive dip
The House $7
mixed lettuces, cucumbers, grape tomatoes, shaved carrots, celery
The Caesar $6/10
Romaine mix, house-made croutons, tomatoes, provolone, parmigiano, roasted red peppers
The Spinach $6/10
spinach mix, boiled farm egg, tomatoes, bacon, pecans, red onions, chevre
The Waldorf $6/10
local mixed greens, local apples, walnuts, cranberries, celery, gorgonzola
Homemade Dressing Choices
balsamic vinaigrette – blue cheese – ranch – 1000 island
honey mustard – spicy bacon honey mustard
***Add marinated grilled chicken to any salad – $2.50
Cup of Soup -$4
Our soup is made in house daily…
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