Lunch Special
House made swordfish cake topped with fried eggplant, tomato butter, and basil ricotta. Served with your choice of side.
$10 includes beverage and tax.
Soups:
Grits & Vegetable (v, gf)
or
White Bean & Ham (gf)
Sides of the Day:
Hot: Local Mustard Greens & Speckled Butter Beans (v,gf)
Cold: Greek Orzo Pasta Salad (v)
v-vegetarian, gf – gluten free
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