Yearly Archives: 2021

/2021
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October 2021

Lunch Special – Wednesday, 10/20

Lunch Special

Marinated tomatoes, cucumbers, and mango served over a bed of arugula, topped with a scoop of house made tuna salad.  Served with your choice of side.

$11 includes beverage.

Soups:

Ham & Potato (gf)

or

Tomato Bisque (v,gf)

Sides of the Day:

Hot:  Grits & Vegetable Bake (v,gf)

Cold:  Creamy Pasta Salad (v,gf)

v-vegetarian, gf – gluten free

Lunch Special – Tuesday, 10/19

Lunch Special

Boneless, skinless, fried chicken thigh smothered with sweet cajun peppers and onions and topped with a melted three cheese blend.  Served with your choice of side.

$11 includes beverage.

Soups:

Ham & Potato (gf)

or

Broccoli Soup (v,gf)

Sides of the Day:

Pickled Greens Trio w/Tomatoes & Cucumbers (v,gf)

Lime Potato Salad (v,gf)

v-vegetarian, gf – gluten free

Monday Night Supper Menu – 10/18

61 MAIN    
Monday Night Supper
 -$15 (includes tax)
Dine-In Includes:  entrée choice, side choice, tonight’s dessert, & corn muffin
 

Entrees

Buffalo Chicken Tenders 

Hand breaded chicken  tenders fried  & tossed in 61 hot sauce served with carrots, celery, & blue cheese or ranch dressing

 

61 Burger

Hand crafted Farm Fresh beef patty, tomato sauce, fresh mozzarella, & cured capicola ham […]

Lunch Special – Monday, 10/18

Lunch Special

Our hand crafted chicken pot pie with a flaky pastry crust served with choice of side.

$11 includes beverage.

Soups:

Ham & Potato (gf)

or

Roasted Tomato & Corn (v,gf)

Sides of the Day:

Hot:  Napa Cabbage, Shiitakes, & Peppers (v,gf)

Cold:  Lima Bean-Potato Salad (v,gf)

v-vegetarian, gf – gluten free

Saturday Brunch – October 16th, 2021

                                                                                    61 Main Brunch

*all items served with choice of side

Fried Green & Egg

Fried Green Tomato, Chopped

Bacon, Farm Egg,

& Provolone on Sourdough Toast

$9

 

Sweet  Casserole

Local Apple-Zucchini Bread Pudding, Coconut Cream, Crumble

$10

 

Quiche

Chopped Beef Short Ribs, Cheddar, Creamed Kale Topping, Local Tomatoes

$10

 

Breakfast Bowl

Shrimp & Scallops Rice, Fried Fish, Scrambled Farm Eggs, Ham Gravy, Corn Muffin

$10

 

Brunch Pasta

Baked Pasta, Ricotta Cheese, […]

Saturday Brunch Preview – 10/16

61 Main Brunch
Saturday, 10/16
9:30am – 2:30pm

 

Fried Green & Egg

$9

Sweet  Casserole

$10

Quiche

$10

Breakfast Bowl

$10

Brunch Pasta

$10

Sliders

$9

Salad

$10

Lunch Special – Friday, 10/15

Lunch Special

House made meatloaf topped with tomato gravy, served with Yukon gold potato mash and sweet green peas.

$11 includes beverage.

Soups:

Peruvian Fish Soup (gf)

or

Local Vegetable Gazpacho (v,gf)

Sides of the Day:

Hot:  Sweet Green Peas (v,gf)

Cold:  Bean Salad (v,gf)

v-vegetarian, gf – gluten free

Lunch Special – Wednesday, 10/13

Lunch Special

Buffalo Fish Flatbread

Grilled flatbread with a local vegetable-ranch slaw topped with chopped fried buffalo corvina and served with your choice of side.

$11 includes beverage.

Soups:

Peruvian Fish Soup (gf)

or

Local Vegetable Gazpacho (v,gf)

Sides of the Day:

Hot:  Grits & Greens Souffle (v,gf)

Cold:  Bean Salad (v,gf)

v-vegetarian, gf – gluten free

Lunch Special – Tuesday, 10/12

 

Lunch Special

Ham & white bean cake over a rice and veggie hash topped with bacon gravy and served with your choice of side.

$11 includes beverage.

Soups:

Peruvian Fish Soup (gf)

or

Beef & Mushroom (gf)

Sides of the Day:

Hot:  Local Greens Trio w/Sweet Peppers (v,gf)

Cold:  Orzo Pasta Salad (v)

v-vegetarian, gf – gluten free

Monday Night Supper Menu – 10/11

61 MAIN    
Monday Night Supper
 -$15 (includes tax)
Dine-In Includes:  entrée choice, side choice, tonight’s dessert, & 61 biscuit         
 

Entrees

Buffalo Chicken Tenders 

Hand breaded chicken  tenders fried  & tossed in 61 hot sauce served with carrots, celery, & blue cheese or ranch dressing

 

61 Burger

Hand crafted Farm Fresh beef patty on pita bread with feta, cucumber, & […]