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October 2017

What a beautiful Fall Evening in the First Mountain City. 61 Saturday Night Special. 10.21.17

TONIGHT’S SPECIAL
Grouper
Pan roasted grouper filet topped with a chipotle-tomato-rock shrimp sauce served with lime grits,
cilantro, & rainbow chard

Sides for the Table

Grits with onions garlic & lime

Sweet Potato Mash with red curry

Quinoa-Brussels Sprout Hash

Warm Local Potato-Gorgonzola Salad

Rainbow Chard

This week’s B.Y.O.A Selections
Hummus: eggplant, kalamata olive, & garbanzo
Chips: dino kale
Cheese:  manchengo
Salami: capocollo
Crudite: granny smith apple & baby […]

First Friday of Apple Fest. Come join us for dinner tonight! – 10.13.17

Tonights Feature:
Steak Nite
Brasstown bistro steak served over local arugula with red wine “vincotto” & herbed yukon gold potato mash

Sides for the Table
Grits with onions garlic & lime
Sweet Potato Mash with red curry
Quinoa-Brussels Sprout Hash
Warm Local Potato-Gorgonzola Salad
Braised Kale
 
This week’s B.Y.O.A Selections
 
Hummus: eggplant, kalamata olive, & garbanzo
Chips: local sweet potato
Cheese: manchengo (sp.)
Salami: capocollo
Crudite: apples & […]

August 2017

Lunch Special Wednesday 8/30

PLEASE NOTE: We will be closed Monday, September 4th

 (Lunch and Dinner)

 in observance of the Labor Day holiday.

 

Lunch Special

Calamari Salad

Hand breaded and fried calamari rings served over Circle A bibb lettuce with local cherry tomatoes, cucumbers, & a caper tartar sauce served with your choice of side

$10.00 includes beverage and tax

 

Soups

Lima Bean Chowder (v,gf)

OR

Thai Chicken […]

June 2017

It’s a sunny Saturday here in Jasper, Come on and join us for a great dinner!

Saturday Night Special – 6.10.17
Veggie Lasagna
Fresh pasta sheets layered with local ricotta, kale pesto, squash & butter bean cream, roasted red peppers, sliced zucchini, oyster mushrooms, parmesan, & provolone cheese topped with a shallot vinaigrette dressed petite french bean & mizuna salad
 
Tonight’s Market Fish:  grouper

Hummus:  black bean, cilantro, & lime

Chips: dino kale

Cheese:  thomasville tomme

Salami: […]

May 2017

Its a great day here in Jasper, GA…What better way to finish your Saturday, but with a meal with us @ 61.

Two-Way Pork
Pork shank slow cooked in local strawberry white wine “BBQ” topped with smoked & pulled ragu & cracklings served with butterbean succotash & braised local cabbage wedge

Tonight’s Market Fish:  Golden Tilefish

Hummus:  garbanzo, corn & celery

Chips: carrot  

Cheese:  cumberland tomme

Salami:  finochetta

Crudite: local strawberries & snaps

Pickles:  broccoli, carrots, & bell peppers

SIDES FOR THE TABLE

Creamy Grits Souffle

Brussels, […]

Friday Night Special – .5.19.17

TONIGHT’S SPECIAL

Surf & Turf
Veal hanger steak with GA white shimp & wild garlic scape pesto, creamy red potato mash, & local kale with shiitakes

Tonight’s Market Fish:  golden tilefish

Hummus:  garbanzo, corn & celery

Chips: carrot  

Cheese:  cumberland tomme

Salami:  finochetta

Crudite: local strawberries & snaps

Pickles:  broccoli, carrots, & bell peppers

SIDES FOR THE TABLE

Creamy Grits Souffle

Local Chard

Collard Greens

Creamy Red Potato […]

Wait Until you see this!!!! Saturday Night Special – 5.6.17

Saturday Night Special – 5.6.17
Stuffed Flounder
Tom’s crab stuffed and panko fried flounder filet topped with marinated grape tomatoes & red onions with fried yuca and local asparagus

Tonight’s Market Fish:  east coast halibut

Hummus:  roasted red pepper & sweet pea

Chips:  beets & carrots  

Cheese:  cumberland tomme

Salami:  finochetta

Crudite: asparagus & orange peppers

Pickles:  okra, peaches, sweet peppers

SIDES […]

March 2017

It’s the last Saturday of Winter, Come dine with us and celebrate the new season!

Saturday Night Special: 3.18.17
Wild Striped Bass
Rice flour pan fried bass filet topped with onion, corn, & ceviche “sauce” served with crispy saffron rice cake and local arugula

 

Tonight’s Market Fish:  Amberjack
Lamb Cuts:  local roasted leg & CO tenderloin

February 2017

Lunch Special Wednesday 2/22

Lunch Special

Pan fried panko flounder on toasted rye with shaved red onions, chopped lettuce, sliced tomatoes, slaw, & tartar sauce served with choice of side.

$10.00 includes beverage and tax 

Soup

Sweet Green Pea & Ginger  (v,gf)

Or

Ham & garbanzo (gf)

Side of the Day

Grits Soufflé Primavera (gf, v)

v=vegetarian, g.f.= gluten-free

June 2016

Lunch Special – Tuesday, 6/14

Let us cater your next office luncheon, private party, or special event!  Or, host your private event at 61 Main with our facility rental package.  For more information, e-mail us at info@61main.com or call 706-253-7289

Lunch Special

Open Faced Steak Sandwich

Sautéed steak with tomatoes, onions, fried potatoes, & melted provolone cheese served open faced over toasted […]