Daily Features
Soup-
Potato & Pork (gf)
Cup- $4.50 Bowl- $6
Classic
Carrot & Kale Slaw (gf)
Carrots, kale, purple cabbage, pumpkin seeds & sweet peppers in a citrus dressing
Pimento Cheese (gf)
$4.50
Chef’s Feature
Grilled Pimento Cheese on sourdough
$7.50
Drews Italian Wrap
Salami, Capicola ham, provolone cheese, red onion, banana peppers & Italian dressing
$10
Salad Kit
OG Waldorf Salad w/ choice of Ranch or Balsamic (gf)
Spring mix, apples, cran-raisins, celery, gorgonzola cheese, walnuts
$10
Limited Batch Offerings
Take & Bake
Braised beef, potato & broccoli cheddar mash
$12
Panko fried Flounder over orzo pasta with a roasted tomato-cilantro vinaigrette
$6
Seasonal
Quinoa & Garbanzo Bean Salad
Quinoa, garbanzo beans, carrots, sweet peppers, banana peppers, celery & kale in a Italian dressing
4 oz- $4 8 oz-$8 12 oz- $12
Dessert
Tiramisu
Maple-Pecan Pudding Parfait
Chocolate Crème Brule
Local Farm Produce
Spring Mix $8
