Yearly Archives: 2016

/2016
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November 2016

Lunch Special – Friday, 11/25

We will be closed Saturday, December 24th – Friday, December 30th for holiday break.  Will reopen for DINNER ONLY on Saturday, December 31st (reservation only, pre-fixed menu) and reopen for normal hours for lunch and dinner on Monday, January 2nd.

Lunch Special

House made meatloaf topped with tomato gravy served with shoestring fries & sweet green […]

Lunch specail Wednesday 11/23

PLEASE NOTE:  WE WILL BE CLOSED ON THURSDAY, NOVEMBER 24th FOR THANKSGIVING.  WE WILL REOPEN WITH NORMAL HOURS […]

Lunch Special Wednesday 11/23

PLEASE NOTE:  WE WILL BE CLOSED ON THURSDAY, NOVEMBER 24th FOR THANKSGIVING.  WE WILL REOPEN WITH NORMAL HOURS ON […]

Lunch Special – Wednesday, 11/23

PLEASE NOTE:  WE WILL BE CLOSED ON THURSDAY, NOVEMBER 24th FOR THANKSGIVING.  WE WILL REOPEN WITH NORMAL HOURS ON FRIDAY, NOVEMBER 25th.

Lunch Special

Flounder Sandwich

Panko fried flounder on toasted rye with chopped lettuce, sliced tomatoes, shaved red onion, slaw, and tartar sauce with choice of side.

10.00 includes beverage and tax 

Soup

Tomato Bisque (v,gf)

Or

Creole Pork Soup (gf)

Side […]

Lunch Special – Tuesday, 11/22

PLEASE NOTE:  WE WILL BE CLOSED ON THURSDAY, NOVEMBER 24th FOR THANKSGIVING.  WE WILL REOPEN WITH NORMAL HOURS ON FRIDAY, NOVEMBER 25th.

Lunch Special

Beef Stroganoff

Braised Brasstown shortribs and mushrooms in a red wine au jus with egg noodles and your choice of side.

10.00 includes beverage and tax 

Soup

Tomato Bisque (v,gf)

Or

Creole Pork Soup (gf)

Side of the Day […]

Monday Night Supper Menu – 11/21

Monday Night Supper

Includes Entrée Choice, Side Choice, Tonight’s Dessert and *61 Cornbread

-$13

 

Entrée Choices

 

Buffalo Chicken Tenders  

Hand breaded chicken  tenders fried  & tossed in 61 hot sauce served with carrots, celery, & blue cheese or ranch dressing

 

61 Burger 

Hand crafted Farm Fresh beef patty on toasted ciabatta with lettuce, tomato, bacon, cheddar, & mayo

 

Fish

Hand breaded and […]

61 Main Lunch Special – Monday, 11/21

PLEASE NOTE:  WE WILL BE CLOSED ON THURSDAY, NOVEMBER 24th FOR THANKSGIVING.  WE WILL REOPEN WITH NORMAL HOURS ON FRIDAY, NOVEMBER 25th.

Lunch Special

Our house made chicken pot pie served with your choice of side.

$10.00 includes beverage and tax 

Soup

Tomato Bisque (v,gf)

Or

Creole Pork Soup (gf)

Side of the Day

Braised Collard Greens

v=vegetarian, g.f.= gluten-free

Tonight’s Feature – Saturday, 11/19

TONIGHT’S SPECIAL

Pork Chop

Farm Fresh bone-in pork chop topped with tasso ham gravy & chopped roasted green tomatoes served with organic fingerling potatoes, roasted parsnips, and caramelized brussels sprouts

 

Soup

Pickle & Potato (v,gf)

OR
Duck & Grits (gf)

v-vegetarian, gf-gluten free

Saturday Brunch Menu – 11/19

11.19

Signature Saturday Drink Specials

-House Made Bloody Mary-OR-Mimosa- $6

All brunch offerings are served with your choice of

Bacon, Farm fresh sausage links OR Local creamy grits

Lunch sides also available after 11 am

 

Fried Green and Egg Sandwich

Fried Green Tomato, Bacon, Farm Egg, & Provolone on Sourdough Toast  -$7

 

Sweet Casserole

“Fruit Cake”:  carrots, nuts, dried fruit, & coconut “cake” with […]

Tonight’s Feature – Friday, 11/18

TONIGHT’S SPECIAL

Steak Nite

Braised Brasstown Beef short ribs topped with a tasso ham “gravy” served with blue cornmeal polenta, sautéed baby spinach,

& local sweet peppers

 

Soup

Pickles & Potato (v,gf)

OR
Duck & Grits (gf)

v-vegetarian, gf-gluten free