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November 2020

Saturday Brunch – November 7th, 2020

61 MAIN   —    11.7.20

Signature Saturday Drink Special

-61 Mimosa – Bloody Mary – Bloody “Maria”- $6

All brunch offerings are served with your choice of

veggies, potatoes, sausage links, OR

local creamy grits

 

Fried Green and Egg Sandwich

Fried Green Tomato, Bacon Slices, Farm Egg,

& Provolone on Focaccia

 -$8

Sweet

Cappuccino Waffle, Chocolate-Espresso Sauce, Sausage Links

-$9

Savory

Pasta:  Cavatappi Noodles, Beef-Chicken Sausage Bolognese, Stuffed Collard […]

Saturday Brunch Preview – 11/7

Saturday Brunch Menu
November 7, 2020 – 9am-12pm
Call Ahead Seating Available
706-253-7289

 

-61 Mimosa – Bloody Mary – Bloody “Maria”- $6
All brunch offerings are served with your choice of
side of the day, red potatoes, sausage, OR creamy local grits

 

Fried Green and Egg Sandwich

Fried Green Tomato, Chopped Bacon, Farm Egg, & Provolone on Focaccia

 -$8

Sweet

Cappuccino Waffle w/Chocolate Espresso Sauce

-$9

Savory

Beef Bolognese […]

Lunch Special – Friday, 11/6

Join us for brunch tomorrow 9am – 12pm!

Lunch Special

House made meatloaf topped with tomato gravy & served with Yukon gold potato mash & sweet green peas.

Soups:

Beans & Greens (v, gf w/o garnish)

or

Chicken, Bacon, Cabbage, & Rice (gf)

Sides of the Day:

Hot:  Sweet Green Peas (v,gf)

Cold:  German Bacon Potato Salad (v,gf)

v-vegetarian, gf – gluten free

Lunch Special – Wednesday, 11/4

Lunch Special

Fried flounder on a hot dog roll with lettuce, pickled onions, tomato, and a sun dried tomato aioli. Served with your choice of side.

$10 includes beverage and tax.

Soups:

Veggie Brunswick Stew (v, gf)

or

Chicken, Bacon, Cabbage, & Rice (gf)

Sides of the Day:

Hot:  Grits Soufflé (v,gf)

Cold:  German Bacon Potato Salad (v,gf)

v-vegetarian, gf – gluten free

Lunch Special – Tuesday, 11/3

Lunch Special

Salami Panini

Salami on pressed focaccia bread with provolone, lettuce, and a parsley-garlic spread. Served with your choice of side.

$10 includes beverage and tax.

Soups:

Veggie Brunswick Stew (v, gf)

or

Beef & Black Bean (gf)

Sides of the Day:

Hot:  Napa Cabbage, Sweet Peppers, & Corn (v,gf)

Cold:  Kale, Brussels, & Radish Slaw (v,gf)

v-vegetarian, gf – gluten free

Monday Night Supper Menu – 11/2

61 MAIN
 Monday Night Supper
$13
 Dine-in Includes:  entrée choice, side choice, tonight’s dessert, & biscuit
 

Entrees

Buffalo Chicken Tenders 

Hand breaded chicken  tenders fried  & tossed in 61 hot sauce served with carrots, celery, & blue cheese or ranch dressing

 

61 Burger

Hand crafted Farm Fresh patty on a pretzel roll with parsley chimmichurri, tomato jam, melted provolone, & lettuce

 

Lamb

Stroganoff:  pulled […]

Lunch Special – Monday, 11/2

Lunch Special

Our hand crafted chicken pot pie with a flaky pastry crust served with choice of side.

$10 includes beverage and tax.

Soups:

Grits & Vegetable (v, gf)

or

Beef & Black Bean (gf)

Sides of the Day:

Hot:  Stewed Bean Trio (v,gf)

Cold:  Kale, Brussels, & Radish Slaw (v,gf)

v-vegetarian, gf – gluten free

October 2020

Saturday Brunch 10/31

61MAIN

10.31.20

Signature Saturday Drink Special

-61 Mimosa – Bloody Mary – Bloody “Maria”- $6

 

All brunch offerings are served with your choice of

veggies, potato casserole, spicy turkey patty,

cup of soup, OR grits

 

 

Fried Green & Egg Sandwich

Fried Green Tomato, Chopped Bacon, Farm Egg,

& American Cheese on a Croissant

-$8

 

Sweet

Parfait:  Coffee-Banana Pudding, Cinnamon Cake Crumble, Biscotti

-$9

 

Savory

Wrap:  Scrambled Egg Whites, Flaked […]

Lunch Special – Friday, 10/30

Join us for brunch tomorrow 9am – 12pm!

Lunch Special

House made meatloaf topped with tomato gravy & served with Yukon gold potato mash & sweet green peas.

$10 includes beverage and tax.

Soups:

Grits & Vegetable (v, gf)

or

Beef & Black Bean (gf)

Sides of the Day:

Hot:  Sweet Green peas (v,gf)

Cold:  Greek Orzo Pasta Salad (v)

v-vegetarian, gf – gluten free

Lunch Special – Wednesday, 10/28

Lunch Special

House made swordfish cake topped with fried eggplant, tomato butter, and basil ricotta.  Served with your choice of side.

$10 includes beverage and tax.

Soups:

Grits & Vegetable (v, gf)

or

White Bean & Ham (gf)

Sides of the Day:

Hot:  Local Mustard Greens & Speckled Butter Beans (v,gf)

Cold:  Greek Orzo Pasta Salad (v)

v-vegetarian, gf – gluten free