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April 2021

Saturday Brunch 4/17/21

                                   61MAIN                                   

4.17.21

Signature Saturday Drink Special

-61 Mimosa – Bloody Mary – Bloody “Maria”- $6

All brunch offerings are served with your choice of

veggies, potato casserole, chicken OR turkey sausage,  OR

 creamy local grits

Fried Green and Egg

Fried Green Tomato, Chopped Bacon, Farm Egg,

& Provolone on a Croissant

 -$8

Sweet

Chocolate Cookie Tart Shell, Banana Bread “Fluff”,

Orange-Rhubarb Sauce

-$9

Savory

Duck Sausage, […]

Lunch Special – Friday, 4/16

Lunch Special – (in addition to new items posted on Wednesday)

House made meatloaf topped with tomato gravy, served with Yukon gold potato mash and sweet green peas.

$10 includes beverage and tax

Today’s Soups:

Lima Bean  (v)

or

Beef & Pork Chili

Sides of the Day:

Hot:  Sweet Green Peas (v,gf)

Cold:  Pasta Salad (v)

v-vegetarian, gf – gluten free

Lunch Menu Update Preview Day! – Wednesday, 4/14

Lunch Menu Update Preview Day!!
In addition to our current menu, we will be offering these options today as a preview of updates to our lunch menu coming soon!

 

Superfood Caesar

kale crunch, house made caesar dressing,

parmesan, tomatoes, & croutons

$8

 

The Primanti

griddled pastrami, melted cheddar, slaw, & shoestring fries all stacked on toasted sourdough – choice of side

$8.50

 

Veggie Naan

sun […]

Lunch Special – Tuesday, 4/13

Lunch Special

Pork and duck stew topped with a rice and farro salad.  Served with your choice of side.

$10 includes beverage and tax

Soups:

Coconut & Vegetable  (v,gf)

or

Beef & Pork Chili

Sides of the Day:

Hot:  Lima Beans, Brussels Sprouts, & Roasted Potatoes (v,gf)

Cold:  Garbanzo Bean Salad (v,gf)

v-vegetarian, gf – gluten free

Monday Night Supper Menu – 4/12

61 MAIN
Monday Night Supper
$13
Dine-in Includes:  entrée choice, side choice, tonight’s dessert, & biscuit
 

Entrees

Buffalo Chicken Tenders 

Hand breaded chicken  tenders fried  & tossed in 61 hot sauce served with carrots, celery, & blue cheese or ranch dressing

 

61 Burger

Farm Fresh beef patty on a croissant with mushrooom “cheese”, sliced tomato, & leaf lettuce

 

Pasta

Twisted pasta in a parmesan […]

Lunch Special – Monday, 4/12

Lunch Special

Our hand crafted chicken pot pie with a flaky pastry crust served with choice of side.

$10 includes beverage and tax

Soups:

Coconut & Vegetable  (v,gf)

or

Sausage, Bean, & Kale (gf)

Sides of the Day:

Hot:  Green Beans & Corn (v,gf)

Cold:  Garbanzo Bean Salad (v,gf)

v-vegetarian, gf – gluten free

Mother’s Day Brunch Menu 2021

 
Sunday May 9, 2021
3 Course Prefix – $18. Kids 12 and Under – $9
Reservations available – 11 am – 2:30 pm.
706.253.7289 • info@61main.com

**

Sample Menu
 (1 selection per course)

1st

Local Kale & Fruit Salad with Your Choice of:

Garden Gazpacho

OR

Sausage-Onion Soup

***

2nd

Each selection served with grits  & veggie hash and fried farm egg

Choose Your Protein: 

Ham – Smoked Salmon – […]

Last Chance For 61 Main this Week! – Lunch Special – Wed, 4/7

 

***Please Note:  We will be closed Thursday, April 8th through Sunday, April 11th for Spring Break.  We will reopen for normal business on Monday, April 12th.***

 

Lunch Special

Baked crab & three cheese mac topped with breadcrumbs and crumbled bacon.  Served with your choice of side.

$10 includes beverage and tax

*

Soups:

Cream of Asparagus  (v,gf)

or

Sausage, Bean, & Kale (gf)

*

Sides […]

Lunch Special – Tuesday, 4/6

***Please Note:  We will be closed Thursday, April 8th through Sunday, April 11th for Spring Break.  We will reopen for normal business on Monday, April 12th.***

 

Lunch Special

Baked sweet potato topped with Spring chili, fruit salsa, and cheddar cheese.  Served with your choice of side.

$10 includes beverage and tax

Soups:

Spring Vegetable  (v,gf)

or

Sausage, Bean, & Kale (gf)

Sides of […]

Monday Night Supper Menu – 4/5

61 MAIN
Monday Night Supper
$13
Dine-in Includes:  entrée choice, side choice, tonight’s dessert, & cornbread
 

Entrees

Buffalo Chicken Tenders 

Hand breaded chicken  tenders fried  & tossed in 61 hot sauce served with carrots, celery, & blue cheese or ranch dressing

 

61 Burger

Farm Fresh beef patty on toasted marble rye with chopped red onion-pickled jalepeno, provolone cheese, mayo, & leaf lettuce

 

Flatbread

Grilled […]