61 Burger
Farm Fresh ground beef patty, ciabatta bread, mozz-prov pimento, spring mix, & shaved red onions
Buffalo Chicken Tenders
Hand breaded chicken tenders fried & tossed in 61 hot sauce served with carrots, celery, & blue cheese or ranch dressing
Trout
Pan fried GA Mtn. trout filet with basil vinaigrette
Flatbread
Toasted Pinsa bread, spicy garlic-cheddar spread, slaw, & warm chopped beef roast
Salmon
Baked Verlasso salmon filet with Greek style ditalini pasta salad
Shellfish & Coconut Chowder GF
Shrimp, clams, scallops, arborio rice, & veggies in coconut broth
Pork GF
Pan roasted pork tenderloin with chipotle honey sauce and spinach studded mashed potatoes
Vegetable Plate GF
choose your own four sides
Side Choice
- Creamy Local Grits
- Brussels & Rutabagas
- Baby Carrots & Shiitakes with Ginger Braised Chard Stems
- Side Salad
- Cup of Soup
Soup
Creamy Grits & Limas
(gf, v)
OR
Bacon & Potato
(gf)
Dessert:
Apple Cider Blondie