Baked Salmon served on a Bed of Local Lettuces with a Quinoa-Sunflower Seed Crumble and a Beet Vinaigrette, served with your choice of one side item.
$11 includes beverage (dine-in only).
Brunswick Stew (gf,df)
Coconut Vegetable (v,gf,df)
Sides of the Day:
Hot: Grits & Sweet Greens (v, gf)
Cold: Macaroni Salad (v,gf)
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