61 Main Steak Dinner

Friday, November 19th, Reservations accepted 5pm – 8pm.  $25 per plate. 

Menu and more information coming soon!

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November Saturday Brunch

Join us for our next Saturday Brunch!  November 6th, 9:30am – 2:30pm.  Reservations accepted at 61main.com or by phone

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Lunch Special

House made meatloaf topped with tomato gravy, served with Yukon gold potato mash and sweet green peas.

$11 includes beverage.

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Soups:

Roasted Turkey Chili (gf)

or

Lima Bean Soup (v,gf)

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Sides of the Day:

Hot:  Sweet Green Peas (v,gf)

Cold:  Spicy Ranch Potato Salad (v,gf)

v-vegetarian, gf – gluten free