Lunch Special

Trout Salad

Baked and flaked trout tossed with olive oil and red onions on a bed of arugula with feta vinaigrette marinated local cucumbers & watermelon.    Served with your choice of side.

$10 includes beverage & tax


Spicy Golden Gazpacho (v, gf)


Black Bean & Bacon (gf)


Side of the Day:

Grits Souffle with butternut squash & kale (gf, v)

v-vegetarian, gf – gluten free