Monthly Archives: August 2017

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August 2017

Monday Night Supper Menu – 8/7

61 MAIN
 Monday Night Supper
$13
 Includes:  entrée choice, side choice, tonight’s dessert, & 61 cornbread
 
Entrees:

Buffalo Chicken Tenders 

Hand breaded chicken  tenders fried  & tossed in 61 hot sauce served with carrots, celery, & blue cheese or ranch dressing

 

61 Burger 

Hand crafted Farm Fresh ground beef patty served on ciabatta with four cheeses, chopped fresh local bacon, sliced […]

Lunch Special – Monday, 8/7

Lunch Special

Olive oil poached boneless skinless Springer Mountain chicken thigh topped with local yellow squash in a tomato basil butter, served over local frisee with your choice of side.

$10.00 includes beverage and tax 

Soups

Chilled Carrot & Green Tomato (v)

OR

Chicken Gumbo

Side of the Day

Butter Bean Hash (v,gf)

v=vegetarian, g.f.= gluten-free

Tonight’s Feature – Saturday, 8/5

TONIGHT’S SPECIAL

Pork Loin

Big Ridge roasted pork loin medallions topped with a local green tomato-peach chutney served with a local potato salad and stewed green beans

 

 

Soup

Corn & Butter Bean Chowder (v,gf)

OR

Chicken Gumbo

v-vegetarian, gf-gluten free

 

Saturday Brunch Menu – 8/5

8.5.17
Signature Saturday Drink Specials
-House Made Bloody Mary-OR-Mimosa- $6

All brunch offerings are served with your choice of

Bacon, sausage patty, OR Local creamy grits

Lunch sides also available after 11 am

 

Fried Green and Egg Sandwich

Fried Green Tomato, Bacon, Farm Egg, & Provolone on Sourdough Toast

 -$7

 

Something Sweet & Savory

Cornbread french toast casserole with pulled chicken, kale, & orange pistachio […]

Tonight’s Feature – Friday, 8/4

TONIGHT’S SPECIAL

Bison Short Ribs

Local tomato & peach braised bone in bison ribs served over Anson Mills farro verde, fennel,  & cherry tomato salad

Soup

Corn & Butter Bean Chowder (v,gf)

OR

Pork & Polenta (gf)

v-vegetarian, gf-gluten free

 

Lunch Special – Friday, 8/4

Lunch Special

Open Faced Meatloaf Sandwich

House made meatloaf served open faced over toasted sourdough and topped with tomato gravy.  Served with your choice of side.

$10.00 includes beverage and tax 

Soups

Corn & Butter Bean Chowder (v,gf)

OR

Pork & Polenta (gf)

Side of the Day

Harvest Potato Salad (v,gf)

v=vegetarian, g.f.= gluten-free

Lunch Special – Thursday, 8/3

Lunch Special

Chicken sausage on baguette with a sundried tomato dijonaise, sweet peppers, and a 3 cheese pesto-onion gremolata.  Served with your choice of side.

$10.00 includes beverage and tax 

Soups

Black Bean & Vegetable (v,gf)

OR

Pork & Polenta (gf)

Side of the Day

Kale, Peaches, & Tomatoes (v,gf)

v=vegetarian, g.f.= gluten-free

Lunch Special Wednesday 8/2

Lunch Special

Fish Salad

Grilled cobia “steak” served over local spring mix with white wine aioli drizzle, green beans, boiled farm egg, red onion, & cherry tomatoes with  choice of side

$10.00 includes beverage and tax 

Soups

Black Bean & Vegetable (v,gf)

OR

Pork & Polenta (gf)

 

Side of the Day

Vegetable Ragu:  greens, purple potatoes, cabbage, & butterbeans (v,gf)

v=vegetarian, g.f.= gluten-free

Lunch Special – Tuesday, 8/1

Lunch Special

Pork Sandwich

Pulled local pork with ga peach bbq on a Hawaiian bun with pickles,  creamy slaw, and choice of side

$10.00 includes beverage and tax 

Soups

Black Bean & Vegetable (v,gf)

OR

Pork & Polenta (gf)

Side of the Day

Marinated Garbanzo Beans, Cucumbers, & Roasted Red Peppers (v,gf)

v=vegetarian, g.f.= gluten-free