Monthly Archives: April 2017

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April 2017

Tonight’s Feature – Saturday, 4/22

TONIGHT’S SPECIAL

Seafood Lasagna

Pasta sheets layered and baked with localricotta, basil-parmesan cream, crab,

chopped shrimp, & scallops served with sautéed local spinach, petite shrimp, & blistered grape tomatoes and a  lump crab salad

 

Soup

Green Minestrone (v,gf)

OR

Korean Pork & Beef

v-vegetarian, gf-gluten free

Saturday Brunch Menu – 4/22

4.22.17
Signature Saturday Drink Specials
-House Made Bloody Mary-OR-Mimosa- $6

***

All brunch offerings are served with your choice of

Bacon, Farm fresh sausage links OR Local creamy grits

Lunch sides also available after 11 am

 ***

Fried Green and Egg Sandwich

Fried Green Tomato, Bacon, Farm Egg, & Provolone on Sourdough Toast

-$7

 

Something Sweet & Savory

Open Faced Monte Cristo:  sourdough “French toast”, sliced ham, […]

Tonight’s “Steak Nite” Feature – Friday, 4/21

TONIGHT’S SPECIAL

Steak Nite

Painted Hills 8 oz. NY strip steak topped with local morels &sweet onion butter served with horseradish mash & local asparagus

 

Soup

Green Minestrone (v,gf)

OR

Korean Pork & Beef

v-vegetarian, gf-gluten free

 

Lunch Special – Friday, 4/21

Lunch Special

House made meatloaf topped with tomato gravy served with Yukon gold potato mash & sweet green peas.

$10.00 includes beverage and tax 

Soup

Green Minestrone (v, gf)

Or

Beef & Noodle

Side of the Day

Sweet Green Peas

v=vegetarian, g.f.= gluten-free

Lunch Special – Thursday, 4/20

Lunch Special

Pulled local pork and chicken served over a sauté of southern vegetables topped with mushroom gravy served with choice of side

$10.00 includes beverage and tax 

Soup

Green Minestrone (v, gf)

Or

Beef & Noodle

Side of the Day

Garbanzo Bean Salad

v=vegetarian, g.f.= gluten-free

Lunch Special Wednesday 4/19

Lunch Special

Crab Croissant

Hand-crafted crab cake on a petite toasted croissant with chipotle mayo, creamed slaw, & sliced tomato served with your choice of side.

$10.00 includes beverage and tax 

Soup

Green Minestrone (v, gf)

Or

Beef & Noodle

Side of the Day

Sauté of Lima Beans, Quinoa, & Mushrooms

v=vegetarian, g.f.= gluten-free

Lunch Special – Tuesday, 4/18

Lunch Special

Steak Wrap

Local sautéed steak, sweet peppers & onions, tomatoes, fried potatoes, & cheddar cheese wrapped in a flour tortilla served with your choice of side.

$10.00 includes beverage and tax 

Soup

Creamy Lima Bean Chowder (v, gf)

Or

Beef & Noodle

Side of the Day

Corn, Cabbage, & Kale

v=vegetarian, g.f.= gluten-free

Monday Night Supper Menu – 4/17

Monday Night Supper
Includes Entrée Choice, Side Choice, Tonight’s Dessert and *61 Cornbread
-$13

 

Entrée Choices

 

Buffalo Chicken Tenders 

Hand breaded chicken  tenders fried  & tossed in 61 hot sauce served with carrots, celery, & blue cheese or ranch dressing

 

61 Burger 

Hand crafted Farm Fresh beef patty on croissant with cheddar cheese, lettuce, onion, sliced pickles, & 1000 island […]

Lunch Special – Monday, 4/17

Let us cater your next office luncheon, private party, or special event!  Or, host your private event at 61 Main with our facility rental package.  For more information, e-mail us at info@61main.com or call 706-253-7289

***

Lunch Special

Our hand crafted chicken pot pie with a flaky pastry crust served with choice of side.

$10.00 includes beverage and […]

It is a fabulous evening on Main Street, come on over to check it out, take a walk, grab a bite, meet some new friends…

Saturday Night Special – 4.15.17
Crab Cake

Hand crafted lump crab cake topped with pineapple-rhubarb salsa served with fried yuca in lime butter and cabbage-leek sauté

 

Tonight’s Market Fish:  wild striped bass

Hummus:  chipotle & sweet potato

Chips:  celery root

Cheese:  humbolt fog

Salami:  mortadella

Crudite: yellow grape tomatoes & broccolini

Pickles:  pickled peaches and okra

Special Dessert:  peach-rhubarb layer cake