Mother’s Day Brunch 2017
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Sunday May 14, 2017
3 Course Prefix – $18. Kids 12 and Under – $9
Reservations available – 11 am – 2:30 pm.
61Main • 706.253.7289 • info@61main.com
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Sample Menu
(1 selection per course)
1st
Arugula, avocado dressing, strawberries, & feta with gazpacho
OR
Creamy Onion & Sausage Soup
–
2nd
Each selection served with grits soufflé, chef’s choice of vegetable,
& strawberry rhubarb corn muffin
Hash
Brussels sprouts, quinoa, & potatoes with red eye gravy
& topped with
your choice of bistro steak or chicken sausage
OR
Benedict
English muffin, fried farm egg, and hollandaise sauce topped with your choice of smoked salmon or lamb croquette
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3rd
Dessert
Peach cake with mint cream cheese icing
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