Book now for our annual 4-course Valentine’s Day Dinner! Tuesday, February 14th, reservations available from 5pm – 8pm. $45 per person with optional wine pairing ($15).
For menu and more information click HERE!
Ground veal in a house made “sloppy joe” sauce with diced pickles and cheddar cheese served on a toasted croissant with your choice of side.
$10.00 includes beverage and tax
Asian Vegetable (v, gf)
Local Beef Minestrone
Side of the Day
v=vegetarian, g.f.= gluten-free