Join us this Friday & Saturday Night for week 2 of our Spring dinner menu!
Our house made chicken pot pie served with your choice of one side.
$9.00 includes beverage and tax.
Red Pepper & White Bean Bisque (v,gf)
Turkey & Lentil
Side of the Day
Kale, Brussels Sprouts, & Lima Beans
v=vegetarian, g.f.= gluten-free