61 MAIN    

Monday Night Supper

 –$15 (includes tax)

Dine-In Includes:  entrée choice, side choice, tonight’s dessert, & cornbread



Buffalo Chicken Tenders 

Hand breaded chicken  tenders fried  & tossed in 61 hot sauce served with carrots, celery, & blue cheese or ranch dressing


61 Burger

Hand crafted Farm Fresh beef patty, tomato flour tortilla, fresh mozzarella, and caesar dressed local arugula


Lobster “Mac”

Chopped lobster baked with pasta shells, 3 cheeses, & sundried tomatoes



Naan bread, arugula pesto, chopped ham-pepper-pineapple, & provolone



Hand crafted lamb meatballs, oyster mushrooms, pesto, & potato gnocchi



Fried flounder filet topped with buffalo ranch tarter sauce


Duck  GF

Crispy confit duck, tomato, sausage, & white bean ragu


 Beef  GF

Braised beef short ribs, shiitakes, red wine, & brown rice with quinoa


Trout   GF

Grilled GA Mtn. trout filet with local carrot top gremolata


Vegetable Plate 

choose your own four sides


Side Choices

  • Creamy Local Grits
  • Arugula Salad
  • Local Collards
  • Bok Choy & Begas
  • Side Salad
  • Cup of Soup



Three Bean

(gf, v)


Meat Soup



Cherry Square

v:   vegetarian  gf:  gluten-free

***please inform server of any & all food allergies***