Monthly Archives: October 2020

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October 2020

Lunch Special – Tuesday, 10/20

Lunch Special

Chopped Salad

Chopped chicken & crispy salami with romaine lettuce, cabbage, onions, carrots, celery, and cheddar cheese tossed in a creamy tomato vinaigrette.  Served with your choice of side.

$10 includes beverage and tax.

Soups:

Green Tomato & Peanut (v, gf)

or

Spicy Turkey & Black Bean Chili (gf)

Sides of the Day:

Hot:  Speckled Butter Beans & Bok Choy (v,gf)

Cold:  Orzo […]

Monday Night Supper Menu – 10/19

61 MAIN
 Monday Night Supper
$13
 Dine-in Includes:  entrée choice, side choice, tonight’s dessert, & biscuit
 

Entrees

Buffalo Chicken Tenders 

Hand breaded chicken  tenders fried  & tossed in 61 hot sauce served with carrots, celery, & blue cheese or ranch dressing

 

61 Burger

Hand crafted Farm Fresh patty on a pretzel roll with jalepeno-radish slaw, cheddar cheese, & arugula

 

Fish

Breaded flounder “cutlet” topped […]

Lunch Special – Monday, 10/19

Lunch Special

Our hand crafted chicken pot pie with a flaky pastry crust served with choice of side.

$10 includes beverage and tax.

Soups:

Split Pea & Potato (v, gf w/o crouton garnish)

or

Corned Beef & Cabbage (gf)

Sides of the Day:

Hot:  Bok Choy, Local Cherry Tomatoes, & Peas (v,gf)

Cold:  Orzo Pasta Salad (v)

v-vegetarian, gf – gluten free

Saturday Brunch Menu – October 17th, 2020

61MAIN

10.17.20

Signature Saturday Drink Special

-61 Mimosa – Bloody Mary – Bloody “Maria”- $6

 

All brunch offerings are served with your choice of

veggies, potato casserole, link sausage,

OR grits

 

 

Fried Green & Egg Sandwich

Fried Green Tomato, Chopped Bacon, Farm Egg,

& Provolone on an English Muffin

 -$8

Sweet

House Made Carrot-Apple Waffle, Mascarpone-Coconut Mousse, Pecan Buttered Deep Roots Apples

-$9

Savory

Two-Cheese & Veggie Quiche: chopped […]

Saturday Brunch Preview – 10/17

Saturday Brunch Menu
October 17, 2020 – 9am-12pm
Call Ahead Seating Available
706-253-7289

 

-61 Mimosa – Bloody Mary – Bloody “Maria”- $6
All brunch offerings are served with your choice of
side of the day, potatoes, sausage, OR creamy local grits

 

Fried Green and Egg Sandwich

Fried Green Tomato, Chopped Bacon, Farm Egg, & Provolone

 -$8

Sweet

Carrot and Apple Waffle

-$9

Savory

Quiche

-$9

Sandwich

Hot Ham & Cheese

$8

Seasonal Salad

Beet & […]

Lunch Special – Friday, 10/16

Lunch Special

House made meatloaf topped with tomato gravy & served with Yukon gold potato mash & sweet green peas.

$10 includes beverage and tax.

Soups:

Split Pea & Potato (v, gf w/o crouton garnish)

or

Corned Beef & Cabbage (gf)

Sides of the Day:

Hot:  Sweet Green Peas (v,gf)

Cold:  Potato Salad (v,gf)

v-vegetarian, gf – gluten free

Lunch Special – Wednesday, 10/14

Lunch Special

Caesar dressed romaine lettuce topped with a scoop of shrimp salad and focaccia croutons.  Served with your choice of side.

$10 includes beverage and tax.

Soups:

Corn Chowder (v, gf)

or

Corned Beef & Cabbage (gf)

Sides of the Day:

Hot:  Roasted Beets (v,gf)

Cold:  Potato Salad (v,gf)

v-vegetarian, gf – gluten free

Lunch Special – Tuesday, 10/13

Lunch Special

Baked spaghetti layered with vodka sauce and ricotta topped with sauteed chicken sausage.  Served with your choice of side.

$10 includes beverage and tax.

Soups:

Corn Chowder (v, gf)

or

Beef & Chicken Minestrone

Sides of the Day:

Hot:  Rainbow Chard, Napa Cabbage, & Radishes (v,gf)

Cold:  Cole Slaw (v,gf)

v-vegetarian, gf – gluten free

Monday Night Supper Menu – 10/12

61 MAIN
 Monday Night Supper
$13
 Dine-in Includes:  entrée choice, side choice, tonight’s dessert, & cornbread
 

Entrees

Buffalo Chicken Tenders 

Hand breaded chicken  tenders fried  & tossed in 61 hot sauce served with carrots, celery, & blue cheese or ranch dressing

 

61 Burger

Hand crafted Farm Fresh patty on a croissant with crispy salami, sliced tomato, melted provolone, & local arugula

 

Pasta

Baked “lasagna” […]

Lunch Special – Monday, 10/12

Lunch Special

Our hand crafted chicken pot pie with a flaky pastry crust served with choice of side.

$10 includes beverage and tax.

Soups:

Corn Chowder (v, gf)

or

Beef & Chicken Minestrone

Sides of the Day:

Hot:  Stewed Local Okra, Tomatoes, & Kale (v,gf)

Cold:  Cole Slaw (v,gf)

v-vegetarian, gf – gluten free