Saturday Brunch Menu

August 15th, 2020 – 9am-12pm

Call Ahead Seating Available

706-253-7289

 

-61 Mimosa – Bloody Mary – Bloody “Maria”- $6
All brunch offerings are served with your choice of
side of the day, potatoes, bacon, OR local cheddar grits casserole

 

Fried Green and Egg Sandwich

Fried Green Tomato, Chopped Bacon, Farm Egg, & Provolone on a Croissant

-$8

Sweet

Pudding & Chocolate Cake Parfait Topped with Whipped Coffee Served with a House Made Biscotti

-$9

Savory

Stewed Green Beans & Tomatoes with Diced Meatloaf, Fried Farm Egg, & Toasted Buttered Baguette

-$9

Sandwich

Wrap:  Chilled Sliced Butchers Steak with Mixed Lettuces and Apple-Cabbage Slaw Wrapped in a Flour Tortilla Served with a Cucumber Gazpacho Shooter

$8

Seasonal Salad

Waldorf:  Local Peaches, Apples, & Celery Tossed with a Creamy White Balsamic-Basil Dressing Served Over Mixed Lettuces Topped with Toasted Pecans & Gorgonzola Cheese

-$9

Brunch Special

Biscuit, Bacon Gravy, Cheddar-Jalapeño Brat, & Scrambled Farm Eggs

-$10

Side of the Day:  Kale & Lima Beans in Herb Butter