Lunch Special
Trout Salad
Baked and flaked trout tossed with olive oil and red onions on a bed of arugula with feta vinaigrette marinated local cucumbers & watermelon. Served with your choice of side.
$10 includes beverage & tax
Soups:
Spicy Golden Gazpacho (v, gf)
Or
Black Bean & Bacon (gf)
Side of the Day:
Grits Souffle with butternut squash & kale (gf, v)
v-vegetarian, gf – gluten free
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