Monthly Archives: January 2018

//January
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January 2018

Lunch Special – Monday, 1/22

Lunch Special

Our hand crafted chicken pot pie with a flaky pastry crust served with choice of side.

$10.00 includes beverage and tax

Soups

Vegetable & Quinoa (v, gf)

OR

Beef, Cabbage, & Potato (gf)

 Side of the Day

Sautéed Parsnips & Kale (v, gf)

v=vegetarian, g.f.= gluten-free

Saturday Brunch Menu – 1/20

1.20.18
Signature Saturday Drink Special
-61 Mimosa- $6

All brunch offerings are served with your choice of

bacon, local pork sausage, OR Local creamy grits

Lunch sides also available after 11 am

 

Fried Green and Egg Sandwich

Fried Green Tomato, Bacon, Farm Egg, & Provolone on Sourdough Toast

 -$7

 

Something Sweet & Savory

Mascarpone & chocolate cake parfait topped with bourbon pecan glazed pork sausage […]

Lunch Special – Friday, 1/19

Lunch Special

House made meatloaf topped with tomato gravy & served with Yukon gold potato mash & sweet green peas.

$10.00 includes beverage and tax

***

Soups

Vegetable & Quinoa (v, gf)

OR

Beef & Vegetable Soup (gf)

***

 Side of the Day

Sweet Green Peas (v, gf)

v=vegetarian, g.f.= gluten-free

Lunch Special – Thursday, 1/18

Lunch Special

Tuna Melt

Citrus tuna salad on toasted croissant with cheddar cheese, onion, and tomato served with your choice of side.

$10.00 includes beverage and tax

Soups

Vegetable & Quinoa (v, gf)

OR

Beef & Vegetable Soup (gf)

 Side of the Day

Napa Cabbage & Golden Beets (v, gf)

v=vegetarian, g.f.= gluten-free

Closed today, Wednesday, 1/17, due to weather

Lunch Special – Tuesday, 1/16

Lunch Special

Big Ridge Farm roasted fresh ham with Peruvian pepper jus served over a golden beet & potato “salad” with your choice of side.

$10.00 includes beverage and tax

Soups

Vegetable & Quinoa (v, gf)

OR

Beef Soup (gf)

Side of the Day

Zucchini, yellow squash, & kale (v, gf)

v=vegetarian, g.f.= gluten-free

Monday Night Supper Menu – 1/15

61 MAIN
 Monday Night Supper
$13
 Includes:  entrée choice, side choice, tonight’s dessert, & 61 cornbread
 

Entrees:

Buffalo Chicken Tenders 

Hand breaded chicken  tenders fried  & tossed in 61 hot sauce served with carrots, celery, & blue cheese or ranch dressing

 

61 Burger 

Hand crafted ground turkey patty served on a toasted wheat with a “bacon” mayo, arugula, & roasted green […]

Lunch Special – Monday, 1/15

Lunch Special

Our hand crafted chicken pot pie with a flaky pastry crust served with choice of side.

$10.00 includes beverage and tax

Soups

Potato Soup (v, gf w/o crouton garnish)

OR

Beef & Black Bean Chili (gf)

Side of the Day

Baby Carrots, Parsnips, Cabbage, & Squash (v, gf)

v=vegetarian, g.f.= gluten-free

Saturday Brunch Menu – 1/13

1.13.18
Signature Saturday Drink Specials
-61 Mimosa- $6

All brunch offerings are served with your choice of

bacon, local pork sausage, OR Local creamy grits

Lunch sides also available after 11 am

 

Fried Green and Egg Sandwich

Fried Green Tomato, Bacon, Farm Egg, & Provolone on Sourdough Toast

 -$7

 

Something Sweet & Savory

Double chocolate brownie, fried egg white, whipped basil chevre, orange maple glazed […]

***Opening at 10am today (Saturday, 1/13)***