SPRING HAS SPRUNG AT 61 MAIN!
Join us this weekend for the debut of our Spring dinner and cocktail menus!
Book your reservation online or by calling 706-253-7289
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Lunch Special
House made meatloaf topped with tomato gravy served with Yukon gold potato mash & sweet green peas.
$10.00 includes beverage and tax
–
Soup
Curried Coconut & Lentil (v, gf)
Or
Beef & […]
Lunch Special
Baked Vegetable & Pasta Alfredo
Cavatappi pasta baked with sundried tomatoes, French green beans, basil, & creamy alfredo sauce topped with parmesan cheese and served with your choice of side.
$10.00 includes beverage and tax
Soup
Curried Coconut & Lentil (v, gf)
Or
Beef & Vegetable (gf)
Side of the Day
Sautéed Zucchini & Yellow Squash (gf,v)
v=vegetarian, g.f.= gluten-free
Lunch Special
Fish Wrap
Fried amberjack nuggets with spicy mayo, lettuce, sliced tomatoes, and crumbled gorgonzola wrapped in a flour tortilla served with your choice of side.
$10.00 includes beverage and tax
Soup
Italian White Bean & Vegetable w/Basil Croutons (v, gf w/o garnish)
Or
Chicken & Lentil (gf)
Side of the Day
Garbanzo’s, Peas, & Corn (gf,v)
v=vegetarian, g.f.= gluten-free
Lunch Special
Hot Ham & Cheese
Sliced ham, Swiss cheese, caramelized onions, & pickled mustard on toasted ciabatta served with your choice of side.
$10.00 includes beverage and tax
–
Soup
Italian White Bean & Vegetable w/Basil Croutons (v, gf w/o garnish)
Or
Chicken & Lentil (gf)
–
Side of the Day
Baked Grits, Potatoes, & Garbanzo Beans (gf,v)
v=vegetarian, g.f.= gluten-free
Monday Night Supper
Includes Entrée Choice, Side Choice, Tonight’s Dessert and *61 Biscuit
-$13
Entrée Choices
Buffalo Chicken Tenders
Hand breaded chicken tenders fried & tossed in 61 hot sauce served with carrots, celery, & blue cheese or ranch dressing
61 Burger
Hand crafted Farm Fresh beef patty on croissant with fresh mozzarella, balsamic onion spread, frisee lettuce, & sliced […]
Lunch Special
Our hand crafted chicken pot pie with a flaky pastry crust served with choice of side.
$10.00 includes beverage and tax
–
Soup
Italian White Bean & Vegetable w/Basil Croutons (v, gf w/o garnish)
Or
Chicken & Lentil (gf)
–
Side of the Day
Kale, Cabbage, & Corn (gf,v)
v=vegetarian, g.f.= gluten-free
Saturday Night Special: 3.18.17
Wild Striped Bass
Rice flour pan fried bass filet topped with onion, corn, & ceviche “sauce” served with crispy saffron rice cake and local arugula
Tonight’s Market Fish: Amberjack
Lamb Cuts: local roasted leg & CO tenderloin
3.18
Signature Saturday Drink Specials
-House Made Bloody Mary-OR-Mimosa- $6
All brunch offerings are served with your choice of
Bacon, Farm fresh sausage links OR Local creamy grits
Lunch sides also available after 11 am
Fried Green and Egg Sandwich
Fried Green Tomato, Bacon, Farm Egg, & Provolone on Sourdough Toast
-$7
Sweet Casserole
Sweet fluffy cake layered and baked with pineapple custard and raspberries […]
TONIGHT’S ST. PATRICK’S DAY SPECIAL
Local Brisket
Brasstown Beef braised brisket served with a warm potato, sweet green pea, purple cabbage, & corn salad and local frisee
Soup
Cilantro, Vegetable, & Rice (v, gf)
Or
Fish Soup (gf)
v=vegetarian, g.f.= gluten-free
Lunch Special
Happy St. Patrick’s Day!
House made meatloaf topped with tomato gravy served with green Yukon gold potato mash & sweet green peas.
$10.00 includes beverage and tax
–
Soup
Cilantro, Vegetable, & Rice (v, gf)
Or
Fish Soup (gf)
–
Side of the Day
Sweet Green Peas (gf,v)
v=vegetarian, g.f.= gluten-free