Monthly Archives: January 2017

//January
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January 2017

Monday Night Supper Menu – 1/23

Monday Night Supper

Includes Entrée Choice, Side Choice, Tonight’s Dessert and *61 Cornbread

-$13

 

Entrée Choices

 

Buffalo Chicken Tenders 

Hand breaded chicken  tenders fried  & tossed in 61 hot sauce served with carrots, celery, & blue cheese or ranch dressing

 

61 Burger 

Hand crafted Farm Fresh beef patty on toasted ciabatta with melted swiss, roma tomatoes, & wilted local frisee […]

Lunch Special – Monday, 1/23

Book now for our annual 4-course Valentine’s Day Dinner!  Tuesday, February 14th, reservations available from 5pm – 8pm.  $45 per person with optional wine pairing ($15). 

For menu and more information click HERE!

Lunch Special

Our house made chicken pot pie served with your choice of side.

$10.00 includes beverage and tax 

Soup

Lentil, Ginger, & Pepper (v, gf)

Or

Creamy […]

Tonight’s Feature – Saturday, 1/21

Don’t forget to make your Valentine’s Dinner reservation while you’re in!

TONIGHT’S SPECIAL

Scallops

Pan seared sea scallops topped with a fresh octopus “ceviche” salad served with tasso ham grits and an orange vinaigrette dressed

local kale salad

 

Soup

Lentil, Ginger, & Pepper (v,gf)

OR
Creamy Seafood Chowder (gf)

v-vegetarian, gf-gluten free

 

Saturday Brunch Menu – 1/21

1.21
Signature Saturday Drink Specials
-House Made Bloody Mary-OR-Mimosa- $6

All brunch offerings are served with your choice of

Bacon, Farm fresh sausage links OR Local creamy grits

Lunch sides also available after 11 am

 

Fried Green and Egg Sandwich

Fried Green Tomato, Bacon, Farm Egg, & Provolone on Sourdough Toast  -$7

 

Sweet Casserole

Stuffed French Toast:  sliced sweet egg custard soaked challah and […]

Tonight’s “Steak Nite” Feature – Friday, 1/20

Don’t forget to make your Valentine’s Day Dinner reservation while you’re in!!

TONIGHT’S SPECIAL

Steak Nite

Farm Fresh 8 oz. NY strip steak with a roasted green tomato & goat cheese fondue served with confit fingerling potatoes and sautéed organic snow peas

 

Soup

Lentil, Ginger, & Pepper (v,gf)

OR
Chicken Noodle

v-vegetarian, gf-gluten free

Valentine’s Dinner Menu and Information

Valentine’s Dinner 2017
Tuesday, February 14th, 2017
$45 per person – Wine Pairing $15 (optional)
Seatings available from 5pm – 8pm – Reservation Only
Call 706-253-7289 to Reserve Today!

*

1st Course

Tomato Bisque

or

Oyster Stew

*

2nd Course

Pear, Gorgonzola, Red Onion, White Balsamic, Bibb Lettuce

or

Kale, Heirloom Lemon, Cranberries, Chevre

*

3rd Course

each served w/seasonal vegetable

 

Meatballs w/Beet Fettuccine & Ricotta

or

Beef Short Ribs w/Red Grit Souffle

or

Panko Fried Fish […]

Lunch Special – Friday, 1/20

Book now for our annual 4-course Valentine’s Day Dinner!  Tuesday, February 14th, reservations available from 5pm – 8pm.  $45 per person with optional wine pairing ($15). 

Menu and more information coming soon!

Lunch Special

House made meatloaf topped with tomato gravy served with Yukon gold potato mash & sweet green peas.

$10.00 includes beverage and tax 

Soup

Lentil, Ginger, […]

Lunch Special – Thursday, 1/19

Book now for our annual 4-course Valentine’s Day Dinner!  Tuesday, February 14th, reservations available from 5pm – 8pm.  $45 per person with optional wine pairing ($15). 

Menu and more information coming soon!

Lunch Special

Chopped beef & lamb with caramelized peppers and onions and a basil & roasted red pepper mayo, topped with fresh mozzarella and […]

Lunch special Wednesday 1/18

Lunch Special Tuna WrapLime tuna salad wrapped in a flour tortilla with shaved cucumbers,  with sliced roma tomatoes, & spring mix served with your choice of side.$10.00 includes beverage and tax SoupLima & Sweet Potato (v, gf)OrPork & Bean Soup  (gf)Side of the Day                                Mashed Potato, Farro, & Edamame Casserole

Lunch Special – Tuesday, 1/17

Book now for our annual 4-course Valentine’s Day Dinner!  Tuesday, February 14th, reservations available from 5pm – 8pm.  $45 per person with optional wine pairing ($15). 

Menu and more information coming soon!

Lunch Special

Pork & Grits

Sautéed local pork with sweet peppers and onions served over creamy grits with your choice of side.

$10.00 includes beverage and […]