Book now for our annual 4-course Valentine’s Day Dinner!  Tuesday, February 14th, reservations available from 5pm – 8pm.  $45 per person with optional wine pairing ($15). 

Menu and more information coming soon!

Lunch Special

Pork & Grits

Sautéed local pork with sweet peppers and onions served over creamy grits with your choice of side.

$10.00 includes beverage and tax 


Lima & Sweet Potato (v, gf)


Pork & Bean Soup  (gf)

Side of the Day

Beets, Radishes, & Kale

v=vegetarian, g.f.= gluten-free