Simply 61
Lite Bite $10
Shrimp Salad: chilled GA shrimp with corn & celery in a creamy lemon & olive oil dressing served over spring mix and local
heirloom tomatoes
Vegetable Plate $12
Cider & gouda grits, roasted beets, organic collards, kale & diakon radish salad,
& local zephyr squash
Meat Plate $14
Braised beef short rib pieces in red wine & tamari over fresh fettucine & heirloom tomato sauce with squash & lima beans
Grits – $3
Collard Greens – $3
Roasted Beets – $3
Parmesan Fries $5
idaho potato fries, parmesan, house gravy
Fried Green Tomatoes $5
house-pulled mozzarella, roasted red peppers, basil pesto, balsamic reduction, hand breaded-fried green tomatoes
House made Pimento Cheese $5
sharp cheddar, roasted red peppers, & mayo served with crackers & celery
Sweet Potato & Yuca Duo $5
sweet potato crisps, sorghum balsamic drizzle, gorgonzola dip, yuca fries, kalamata olive dip
The House $7
mixed lettuces, cucumbers, grape tomatoes, shaved carrots, celery
The Caesar $6/10
Romaine mix, house-made croutons, tomatoes, provolone, parmigiano, roasted red peppers
The Spinach $6/10
spinach mix, boiled farm egg, tomatoes, bacon, pecans, red onions, chevre
The Waldorf $6/10
local mixed greens, local apples, walnuts, cranberries, celery, gorgonzola
Homemade Dressing Choices
balsamic vinaigrette – blue cheese – ranch – 1000 island
honey mustard – spicy bacon honey mustard
***Add marinated grilled chicken to any salad – $2.50
Cup of Soup -$4
Our soup is made in house daily…
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